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  2. I Tried 12 Ready-to-Drink Margaritas & The Best Tasted Like ...

    www.aol.com/tried-12-ready-drink-margaritas...

    1800's Ultimate Margarita is made from tequila, triple sec liqueur, and lime extract. A sizable bottle of the cocktail cost me $19.99. A sizable bottle of the cocktail cost me $19.99.

  3. Combier Margarita Recipe - AOL

    homepage.aol.com/food/recipes/combier-margarita

    1. Fill a cocktail shaker with ice. Add the lime juice, triple sec and tequila. Shake and strain into an ice-filled glass. Garnish with the citrus wheels and serve.

  4. Classic Margarita Recipe - AOL

    firefox-startpage.aol.com/food/recipes/classic...

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  5. The Ultimate Guide to Margaritas - AOL

    www.aol.com/ultimate-guide-margaritas-200701494.html

    Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...

  6. 1800 Tequila - Wikipedia

    en.wikipedia.org/wiki/1800_Tequila

    1800 Tequila is a Mexican brand of tequila owned by the Beckmann family, who also own the Jose Cuervo tequila brand. [1] The 100% blue agave tequila is bottled in Jalisco, Mexico. [2] 1800 is named after the year tequila was first aged in oak casks, [3] and is sold throughout the world. In the United States, the brand is owned by the Beckmann ...

  7. The Filthy margarita recipe calls for 1.5 ounces of tequila to three ounces of mix. The look: This one is a very light yellow color, but still the darkest drink so far.

  8. Classic Margarita Recipe - AOL

    homepage.aol.com/food/recipes/classic-margarita

    Want to make Classic Margarita? Learn the ingredients and steps to follow to properly make the the best Classic Margarita? recipe for your family and friends.

  9. Margarita - Wikipedia

    en.wikipedia.org/wiki/Margarita

    The first known publication of a margarita recipe was in the December 1953 issue of Esquire, with a recipe calling for an ounce of Sierra tequila, a dash of triple sec, and the juice of half a lime or lemon. A recipe for a tequila-based cocktail first appeared in the 1930 book My New Cocktail Book by G. F. Steele.

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