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Wash all fresh produce thoroughly. Add 1 cup spinach, 1 cucumber, 1 chopped green apple, 1 stalk of celery, ½ peeled lemon, and a piece of peeled ginger to a juicer. Pour into a glass and enjoy ...
The Simple Veganista. Time Commitment: 10 minutes Why We Love It: vegan, <30 minutes, <10 ingredients, make ahead, beginner-friendly Main Ingredients: carrots, pineapple, ginger Pineapple offers ...
Feel Good Foodie. Time Commitment: 5 minutes Why We Love It: <10 ingredients, <30 minutes, no cook A touch of citrus and a generous dose of fresh herbs bring the simple vegetable to life. It’s ...
The most common is the mint julep. Other variations include gin julep, whiskey julep, pineapple julep, and Georgia mint julep. Mizuwari – a mixture of a distilled spirit, such as whisky, diluted with water and ice. Negus – wine (often port wine), mixed with hot water, oranges or lemons, spices, and sugar.
First served at the Detroit Athletic Club bar around 1916, the Last Word is made with an equal-parts combination of gin, Green Chartreuse, maraschino liqueur and lime juice. The resulting mix of ...
This easy white bean and spinach caprese salad features the classic combination of juicy tomatoes, creamy mozzarella, fragrant basil and tangy balsamic vinegar, but adds tender white beans and ...
IBA official cocktail. Add all ingredients into a shaker with ice. Shake and strain into a chilled cocktail glass. A margarita is a cocktail consisting of tequila, triple sec, and lime juice. Some margarita recipes include simple syrup as well and are often served with salt on the rim of the glass.
Making kombucha at home is quite simple: Make sweetened tea, add it to a jar with a SCOBY (symbiotic culture of bacteria and yeast) and let it ferment for about a week. View Recipe. Berry-Kefir ...
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