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Lilium longiflorum, often called the Easter lily, is a species of plant endemic to both Taiwan and Ryukyu Islands (Japan). Lilium formosanum, a closely related species from Taiwan, has been treated as a variety of Easter lily in the past. It is a stem rooting lily, growing up to 1 m (3 ft 3 in) high.
The Caldwell lily grows on seashores and rocky places up to an altitude of 500 metres. [ 4 ] : 366 It prefers open, lightly shaded rainforests. [ 8 ] [ page needed ] It grows from a bulb measuring up to 8 centimetres in diameter; [ 9 ] it grows quickly after the arrival of the wet season in Australia.
Lilium 'Stargazer' (the 'Stargazer lily') is a hybrid lily of the 'Oriental group'. Oriental lilies are known for their fragrant perfume, blooming mid-to-late summer. Stargazers are easy to grow and do best in full sunlight. [1] They have a fast growth rate and should be planted in full sun in well-drained loamy or sandy soil.
[33] [34] There are several other propagation ways via seeds or buds. [28] Furthermore, tissue culture is a promising propagation method for the future to produce high volumes of uniform, true-to-type, disease-free materials. [35] The first step of the cultivation is to plough the dry field.
Lilium lancifolium (syn. L. tigrinum) is an Asian species of lily, native to China, Japan, Korea, and the Russian Far East. [1] It is widely planted as an ornamental because of its showy orange-and-black flowers, and sporadically occurs as a garden escapee in North America, particularly the eastern United States including New England, [2] and has made incursions into some southern states such ...
Alstroemeria (/ ˌ æ l s t r ɪ ˈ m ɪər i ə /), commonly called the Peruvian lily or lily of the Incas, is a genus of flowering plants in the family Alstroemeriaceae. They are all native to South America , although some have become naturalized in the United States , Mexico , Australia , New Zealand , Madeira and the Canary Islands .
The name Canna originates from the Latin word for a cane or reed. [13] Canna indica, commonly called achira in Latin America, has been cultivated by Native Americans in tropical America for thousands of years, and was one of the earliest domesticated plants in the Americas. The starchy root is edible. [14]
Magnolia liliiflora is a small tree native to southwest China (in Sichuan and Yunnan), but cultivated for centuries elsewhere in China and also Japan.Variously known by many names, including Mulan magnolia, purple magnolia, red magnolia, lily magnolia, tulip magnolia and woody-orchid, it was first introduced to English-speaking countries from cultivated Japanese origins, and is thus also ...
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