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  2. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Food in a non-stick pan. A 'non-stick surface' is engineered to reduce the ability of other materials to stick to it. Non-sticking cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known ...

  3. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Non-stick pans must not be overheated. The coating is stable at normal cooking temperatures, even at the smoke point of most oils. However, if a non-stick pan is heated while empty its temperature may quickly exceed 260 °C (500 °F), above which the non-stick coating may begin to deteriorate, changing color and losing its non-stick properties ...

  4. This highly-rated Carote cookware set is back to its lowest ...

    www.aol.com/lifestyle/this-highly-rated-carote...

    The pans are made from induction-ready granite material, so they're safe for all stovetops and non-stick, so they are perfect for any at-home chef. ... Over 5,000 five-star Walmart shoppers adore ...

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Cezve – a pot designed specifically to make Turkish coffee; Dallah – a traditional Arabic coffee pot used for centuries to brew and serve Qahwa (gahwa), an Arabic coffee or Gulf coffee made through a multi-step ritual, and Khaleeji, a spicy, bitter coffee traditionally served during feasts like Eid al-Fitr. [44]

  6. Wal-Mart -- or is it Walmart? -- tries to shed its hyphen - AOL

    www.aol.com/news/2009-08-14-wal-mart-or-is-it...

    At the end of its second-quarter earnings release, Wal-Mart dropped a bomb on the business community. Henceforth, the big-box behemoth would no longer be called "Wal-Mart," but rather "Walmart ...

  7. This ceramic nonstick cookware set looks much more ... - AOL

    www.aol.com/lifestyle/beautiful-kitchenware...

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  8. Frying pan - Wikipedia

    en.wikipedia.org/wiki/Frying_pan

    The surface is not as tough as metal and the use of metal utensils (e.g. spatulas) can permanently mar the coating and degrade its non-stick property. For some cooking preparations a non-stick frying pan is inappropriate, especially for deglazing, where the residue of browning is to be incorporated in a later step such as a pan sauce. Since ...

  9. The 13 Best Non-Toxic Cookware Options You Can Buy ... - AOL

    www.aol.com/lifestyle/13-best-non-toxic-cookware...

    If you’re still sautéing kale with the same non-stick skillet you bought when you moved into your first apartment, we have some news for you: It’s time to invest in new cookware. Did you know ...

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