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2. Drip coffee - Wikipedia

   en.wikipedia.org/wiki/Drip_coffee

   Pour-over methods are popular ways of making specialty drip coffee. The method involves pouring water over a bed of coffee (sometimes also called cake) in a filter-lined conical or cylindrical chamber typically consisting of a filter and a suitable filter holder. The filtering can be with paper, cloth, plastic, ceramics, or metal. [14] [15]

3. What is pour-over coffee? - AOL

   www.aol.com/news/pour-over-coffee-163011083.html

   Continue to slowly pour the remaining amount of hot water over the coffee for the next 4.5 to 5 minutes, keeping the brew basket halfway filled with water during the brew process.

4. Coffee Equipment Company - Wikipedia

   en.wikipedia.org/wiki/Coffee_Equipment_Company

   It was purchased in 2008 by Starbucks. [1] Clover coffee machines. The company's first product was the Clover 1s, a machine that produces brewed coffee one cup at a time. The machine uses a brewing method similar to that of a French press along with a vacuum system to separate the liquid from the coffee grounds. [2]

5. Cold brew coffee - Wikipedia

   en.wikipedia.org/wiki/Cold_brew_coffee

   It was the Dutch who introduced cold brew coffee to Japan, where it has been a traditional method of coffee brewing for centuries. [4] Slow-drip cold brew, which Blue Bottle Coffee has deemed Kyoto-style, [5] or as Dutch coffee in East Asia (after the name of coffee essences brought to Asia by the Dutch), [6] refers to a process in which water is dripped through coffee grounds at room ...

6. This $31 cold-brew maker makes the smoothest coffee ever

   www.aol.com/cold-brew-coffee-maker-tastes-as...

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7. Coffee preparation - Wikipedia

   en.wikipedia.org/wiki/Coffee_preparation

   Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...