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  2. Beeturia - Wikipedia

    en.wikipedia.org/wiki/Beeturia

    Betanin, a beet pigment causing urine coloring Beeturia is the passing of red or pink urine after eating beetroots or foods colored with beetroot extract or beetroot betalain pigments . [ 1 ] The color is caused by the excretion of the betalain pigments, such as betanin .

  3. Betanin - Wikipedia

    en.wikipedia.org/wiki/Betanin

    Betanin, or beetroot red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing the glucose molecule, is betanidin.

  4. Beta vulgaris - Wikipedia

    en.wikipedia.org/wiki/Beta_vulgaris

    Betacyanin in beetroot may cause red urine in people who are unable to break it down. This is called beeturia. [20] The pigments are contained in cell vacuoles. Beetroot cells are quite unstable and will 'leak' when cut, heated, or when in contact with air or sunlight. This is why red beetroots leave a purple stain.

  5. How to Make Spring Rolls

    www.aol.com/lifestyle/food-how-make-spring-rolls...

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  6. Here's Why Southern Restaurants Sometimes Put Rice In Their ...

    www.aol.com/heres-why-southern-restaurants...

    Whether you’ve made gumbo, risotto, or just plain rice, you’ll know that the grain can absorb a lot of liquid. Unlike salt, it won’t dissolve. Unlike salt, it won’t dissolve.

  7. Spring roll - Wikipedia

    en.wikipedia.org/wiki/Spring_roll

    Non-fried spring rolls are typically bigger and more savoury. Unlike fried spring rolls, non-fried ones are typically made by filling the wrapping with pre-cooked ingredients. Traditionally, they are a festive food eaten during the Cold Food Day festival and the Tomb Sweeping Day festival in spring to remember and pay respect to ancestors.

  8. Reheating rice? Here's why you need to be careful with leftovers

    www.aol.com/heres-why-careful-eating-reheated...

    Rael says the maximum amount of time rice should be left out after preparing and before eating or refrigeration is 2 hours, but this should be cut in half if serving rice outdoors.

  9. Betalain - Wikipedia

    en.wikipedia.org/wiki/Betalain

    The deep red color of beets, bougainvillea, amaranth, and many cacti results from the presence of betalain pigments. [2] The particular shades of red to purple are distinctive and unlike that of anthocyanin pigments found in most plants. There are two categories of betalains: [3] Betacyanins include the reddish to violet betalain pigments.