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A healthy and satisfying vegan lunch for one, featuring roasted butternut squash, broccoli, peppers and onions with simple brown rice, lime-marinated tofu and creamy cashew tahini sauce. View Recipe
This recipe calls for quick-pickling red onion, shredded carrots, and chopped pickles while the pasta cooks so you get nicely tart and crunchy elements in every bite. Get the Tuna Macaroni Salad ...
Meal-prepping a week's worth of lunches doesn't need to take hours in the kitchen. These Greek-inspired meal-prep bowls can be prepared in just 10 minutes and only require 4 ingredients--greens ...
It contained a restaurant offering an all-you-can-eat vegetarian lunch for 99 cents. [13] [14] In 1978, the temple held its first Festival of Chariots parade in Downtown Columbus. [15] ISKCON leader Kirtanananda Swami visited the temple in January 1979 and held a press conference to condemn the mass murder/suicide in Jonestown, Guyana. [16]
Since this introduction, Del Taco has created multiple other vegetarian and vegan menu items using Beyond Meat's plant-based crumbles including the Beyond Avocado Taco, the Epic Beyond Cali Burrito, and the Beyond 8 Layer Burrito. [27] On January 29, 2020, Del Taco launched a new dollar menu, with items costing a dollar or less before tax. [28]
Loaded with cabbage, carrots, bell pepper and tomato, this healthy cabbage soup packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunches all week.
In September 2015, White Castle began to offer Veggie Sliders with dairy-free buns to provide a vegan option. [31] In December 2015, White Castle announced that chief executive officer (CEO) E.W. “Bill” Ingram III would step down at the end of the year, but continue to be chairman of the board.
In this creamy soup, radishes are sautéed and pureed with potato, creating a velvety soup. Cooking radishes also tones down any bitterness while leaving plenty of sweet, earthy flavors to enjoy.