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  2. Fried cauliflower - Wikipedia

    en.wikipedia.org/wiki/Fried_cauliflower

    Cauliflower pakoras, battered and spiced fried cauliflower, are popular in North India and Chennai, and may be double-fried for crispness. They can be served with a tomato or peanut chutney. [13] One Punjabi recipe deep-fries the cauliflower first, then sautés it in spices and yogurt to nap the florets with sauce. [14]

  3. Maqluba - Wikipedia

    en.wikipedia.org/wiki/Maqluba

    Maqluba can include various vegetables, such as fried tomatoes, potatoes, cauliflower, and eggplant, accompanied by either chicken or lamb. [12] The most common are cauliflower and eggplant. All the ingredients are carefully placed in the pot in layers, so that when the pot is inverted for serving, the dish looks like a layer cake. [9] [13]

  4. Levantine cuisine - Wikipedia

    en.wikipedia.org/wiki/Levantine_cuisine

    Falafel [4] (فلافل)—spiced mashed chickpeas formed into balls or fritters and deep fried, usually eaten with or in pita bread with hummus; Fattoush is a Levantine pita bread salad that includes mixed greens and other vegetables. [5] Fattoush (فتوش)—a salad of chopped cucumber, radish, tomato and other vegetables, with fried or ...

  5. 51 Cauliflower Recipes That You Will Constantly Crave - AOL

    www.aol.com/51-cauliflower-recipes-constantly...

    Try Chef Jon Ashton's low-carb cauliflower fried rice bursting with Thai flavors. Related: Best Trader Joe's Cauliflower Rice Recipes. Get the recipe. Low-Carb Cauliflower Rice Chicken Casserole.

  6. 22 cauliflower recipes you’ll want to eat all the time - AOL

    www.aol.com/news/22-cauliflower-recipes-ll-want...

    Our best cauliflower recipes include roasted vegetable side dishes, cauliflower buffalo bites, cauliflower rice, and more. Make these easy low-carb recipes.

  7. Lebanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Lebanese_cuisine

    Lebanese fatteh b'hummus Mutabbel mashed cooked aubergines (eggplants) and tahini. Falafel is a dish of deep-fried balls or patties made of highly spiced ground chickpeas, though some variants contain broad beans or fava beans. Hummus is a popular dip for pita bread made of blended chickpeas, sesame tahini, lemon juice, and garlic. [80]

  8. Dukkah-Crusted Fried Cauliflower “Steaks” - AOL

    www.aol.com/lifestyle/dukkah-crusted-fried...

    Case in point: the dukkah-crusted fried cauliflower “steaks” from Micah Siva’s new cookbook, Nos. PureWow Editors select every item that appears on this page,, and the company may earn ...

  9. Jordanian cuisine - Wikipedia

    en.wikipedia.org/wiki/Jordanian_cuisine

    Balls of fried chickpea flour and Middle Eastern spice. Dipped in every mezze, especially hummus. The Jordanian falafel balls tend to come in smaller sizes. Fattoush (فتوش) A salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables, such as lettuce, radish and tomato. Ful medames (فول مدمس)