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Sushi, sashimi, and yakisoba (top to bottom)Momiji has locations on Capitol Hill and in South Lake Union.Serving Japanese cuisine, the menu has included sushi and sashimi, [1] grilled squid, yakisoba noodle bowls, oyster shooters, [2] and sake.
A new Asian restaurant has opened in Carolina Forest, serving Chinese, Japanese and Thai cuisine. Flaming Fin , 154 Sapwood Road, is one of the newest restaurant in the Carolina Forest area.
This attraction was actually converted from Yogi's Cave in Yogi's Forest (1981–1983) before the area was changed to Smurf Forest for the 1984 season. Also featured near the end was a section of Gargamel's house where Gargamel would be playing his organ. Gargamel's house was formerly the Ranger's Cabin during its use in Yogi's Cave.
Logo of Yogi Bear's Jellystone Park Campground. Yogi Bear's Jellystone Park Camp-Resorts is a chain of more than 75 family friendly campgrounds throughout the United States and Canada. The camp-resort locations are independently owned and operated and each is franchised through Camp Jellystone, LLC, a wholly owned subsidiary of Sun Communities.
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Sep. 21—MILTON — Yogi Bear's Jellystone Park Camp-Resort has announced significant expansion plans for 2025. The campground will debut a massive 30,000-square-foot Water Zone, featuring a ...
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.
Funazushi is a typical type of nare-zushi, an ancient Japanese type of sushi. It is a local dish of Shiga Prefecture (formerly Ōmi Province), where it has been made since ancient times using Lake Biwa's nigorobuna (Carassius auratus grandoculis) and other fish as the main ingredients.