Search results
Results from the WOW.Com Content Network
Ajiaco (Spanish pronunciation:) is a soup common to Colombia, Cuba, [1] and Peru. [2] Scholars have debated the origin of the dish. The dish is especially popular in the Colombian capital, Bogotá, being called Ajiaco Santafereño, where it is typically made with chicken, three varieties of potatoes, and the herb galinsoga parviflora, known locally as guasca or guascas.
Among the most representative appetisers and soups are sancocho de gallina (chicken soup with root vegetables), of beef, of pork ribs or triphasic, sancocho of fish, the ajiaco (potato and corn soup), [8] [9] patacones (fried green plantains), and buñuelos (Christmas season deep fried dough balls).
The Mightiest Mexican All Around. Sure, Chipotle always works in a pinch, but if you’re traveling across the country and you’re craving Mexican food, there’s usually a better option.
Here are four Super Bowl party dishes inspired by the flavors of New Orleans, which will host this year's NFL championship game between the Kansas City Chiefs and Philadelphia Eagles.
Google is complying with President Donald Trump’s executive action that renamed the Gulf of Mexico to the Gulf of America. Soon, the name change will appear on Google Maps. In a post on X ...
The following is a list of all urban rail transit systems in Latin America, ranked by passenger ridership. These kinds of systems are most commonly known as metro (or subway in English), but may also be known as subte, tren, or tranvía systems. Daily and annual passengers ridership figures in this chart are based on annual and daily (not just ...
Michael Imperioli discovers a spirited piece of his ancestry in the Jan. 14 episode of "Finding Your Roots.". In TODAY.com's exclusive clip of the moment, the "Sopranos" star learns that his ...
Jul. 4—Santa Feans may not know her name, or maybe even her face. But for longtime attendees of the beloved Pancakes on the Plaza event, put on annually by Rotary Club of Santa Fe, Lisa Lashley ...