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2. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

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   This meatball pizza might be the best-frozen pizza ever, with fresh red onion and arugula, pepperoncini peppers and Italian seasoning. Get the recipe: Meatball Veggie Pizza The Meltiest Slice of Pizza

3. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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   This way, the crust can support the plethora of meaty toppings like ground beef, Italian sausage, bacon, ham, and soppressata. 60-Second No-Cook Pizza Sauce by Pizza School NYC

4. 35 Pizza Topping Ideas That Are Way More Exciting Than ... - AOL

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5. Chicago-style pizza - Wikipedia

   en.wikipedia.org/wiki/Chicago-style_pizza

   The typical toppings commonly found on pizzas in most of North America (such as sausage, pepperoni, onions, and mushrooms) are also standards in Chicago-area pizzerias. A survey in 2013 indicated that while the most popular pizza topping in most of the United States is pepperoni, [35] [36] in Chicago the most popular topping is Italian sausage ...

6. Pizza rolls - Wikipedia

   en.wikipedia.org/wiki/Pizza_rolls

   Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of tomato sauce, imitation cheese, [1] and various pizza toppings. They are sold in a variety of flavors including cheese, [ 2 ] pepperoni , sausage, supreme, multiple imitation [ 3 ] cheeses, and mixed meats. [ 4 ]

7. Pizza quattro stagioni - Wikipedia

   en.wikipedia.org/wiki/Pizza_quattro_stagioni

   Although the toppings on pizza quattro stagioni are traditionally divided into four separate quarters, some variations mix the toppings together. Pizza quattro stagioni (lit. ' four seasons pizza '), also known as pizza 4 stagioni, pizza alle quattro stagioni, or la quattro stagioni, is a style of pizza in Italian cuisine that is prepared in ...

8. Brussels Sprouts and Sausage Pizza Recipe - AOL

   www.aol.com/.../brussels-sprouts-and-sausage-pizza

   Combine flour, warm water, yeast, salt, oregano, and garlic powder. Mix until a shaggy dough forms. Cover with a towel and let sit for about 1 - 1.5 hrs until dough has doubled in size. Preheat ...

9. Pizza capricciosa - Wikipedia

   en.wikipedia.org/wiki/Pizza_capricciosa

   Pizza capricciosa (Italian: [ˈpittsa kapritˈtʃoːza,-oːsa]; lit. ' capricious/whimsical pizza ' ) is a style of pizza in Italian cuisine prepared with mozzarella cheese , prosciutto , mushrooms (usually champignons ), green and black olives, artichokes, and tomatoes.