Ad
related to: homemade juniper gin recipeotrcocktails.com has been visited by 100K+ users in the past month
Search results
Results from the WOW.Com Content Network
As gin was the predominant drink in the 1920s, many variations were created by mixing cheap grain alcohol with water and flavorings and other agents, such as juniper berry juice and glycerin. In addition, mixing grain alcohol, water, and flavorings in vessels large enough to supply commercial users had to be small enough for the operation to go ...
Or you might like the notes of juniper berries in a sweet and lemony bees knees cocktail. ... easy cocktails when you don't have time for a homemade simple syrup. Just add gin, lemon juice, and ...
After juniper, gin tends to be flavoured with herbs, spices, floral or fruit flavours, or often a combination. It is commonly mixed with tonic water in a gin and tonic. Gin is also used as a base spirit to produce flavoured, gin-based liqueurs, for example sloe gin, traditionally produced by the addition of fruit, flavourings and sugar.
However, some recipes use a shorter steeping time and include a small amount of almond essence. Another common variation is the addition of a few cloves and a small stick of cinnamon. In North Yorkshire, Masons Gin distills the sloe berries in the gin as opposed to the traditional infusing the berries in the gin after distillation. [6]
That means you can DIY your own gin by soaking cheap vodka with spices and add-ins like juniper, coriander, and more, and then straining with a funnel and cheesecloth. There are also gin-making ...
1. In a small saucepan, combine the sugar with the 1/4 cup of water and the mint and bring to a boil. Cover, remove from the heat and let stand for 15 minutes. Strain the mint syrup into a large bowl and let cool to room temperature. Whisk in the lime zest, lime juice, gin and cucumber puree. 2.
According to its manufacturer, Gordon's gin is triple-distilled and is flavoured with juniper berries, coriander seeds, angelica root, licorice, orris root, orange, and lemon peel; the exact recipe has been a secret since 1769. The recipe differed from others at the time in not requiring the addition of sugar; this made it a "dry" gin. [6]
Combine the gin and lime juice in a small glass full of ice, stirring to combine. Top it off with the ginger ale, stir again, and garnish with lime and a slice of kiwi.
Ad
related to: homemade juniper gin recipeotrcocktails.com has been visited by 100K+ users in the past month