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2 lb boneless beef chuck eye roast, cut into 1-1/2 inch cubes; 6 oz tomato paste; 2 cloves garlic, minced; 2 cup beef stock; 1 / 2 cup dry red wine; 4 oz Philadelphia Cream Cheese, cubed; 1 / 4 tsp salt; 1 / 4 tsp pepper; 6 cup hot cooked rotini pasta
In a large skillet, cook the Italian sausage and ground beef over medium heat, crumbling the meat with a spatula, until beginning to brown. Add the chopped onion and cook until meat is no longer ...
This easy slow cooker version of beef stroganoff promises rich and savory flavors. Get the recipe for Beef Stroganoff at Creme de la Crumb. ... Slow Cooker Beef Ragu with Pappardelle.
Beef Ragu With Polenta. Slow cookers allow typically tough and cheaper cuts of beef to become tender. ... this slow-cooker flank steak recipe is actually very simple, requiring around 10 minutes ...
Recipes for easy chicken tacos and beef enchiladas. ... Recipes for slow cooker BBQ beef brisket and beer-battered onion rings. ... Recipes for pork ragu and pasta ...
These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
Ground meat (beef or veal, pork), soffritto (celery, carrot, onion), tomato paste, wine, milk Media: Bolognese sauce Bolognese sauce , [ a ] known in Italian as ragù alla bolognese [ b ] or ragù bolognese (called ragù in Bologna , ragó in Bolognese dialect ), is a meat -based sauce associated with the city of Bologna. [ 2 ]
Recipes for slow-cooker chicken noodle soup, slow-cooker pork loin with cranberries and orange, and slow-cooker chocolate-hazelnut bread pudding. Featuring an Equipment Corner covering slow cookers. 292
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