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  2. Parenchyma - Wikipedia

    en.wikipedia.org/wiki/Parenchyma

    The brain parenchyma refers to the functional tissue in the brain that is made up of the two types of brain cell, neurons and glial cells. [7] It is also known to contain collagen proteins. [8] Damage or trauma to the brain parenchyma often results in a loss of cognitive ability or even death.

  3. Nutritional genomics - Wikipedia

    en.wikipedia.org/wiki/Nutritional_genomics

    Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in the field work toward developing an understanding of how the whole body responds to a food via systems biology, as well as single gene/single food compound relationships.

  4. Organ (biology) - Wikipedia

    en.wikipedia.org/wiki/Organ_(biology)

    For example, the gland's tissue that makes the hormones is the parenchyma, whereas the stroma includes the nerves that innervate the parenchyma, the blood vessels that oxygenate and nourish it and carry away its metabolic wastes, and the connective tissues that provide a suitable place for it to be situated and anchored.

  5. Interstitium - Wikipedia

    en.wikipedia.org/wiki/Interstitium

    Three-dimensional schematic of the interstitium, a fluid-filled space supported by a network of collagen. In anatomy, the interstitium is a contiguous fluid-filled space existing between a structural barrier, such as a cell membrane or the skin, and internal structures, such as organs, including muscles and the circulatory system.

  6. Intracerebral hemorrhage - Wikipedia

    en.wikipedia.org/wiki/Intracerebral_hemorrhage

    Intracerebral hemorrhage (ICH), also known as hemorrhagic stroke, is a sudden bleeding into the tissues of the brain (i.e. the parenchyma), into its ventricles, or into both. [3] [4] [1] An ICH is a type of bleeding within the skull and one kind of stroke (ischemic stroke being the other).

  7. Nutritional neuroscience - Wikipedia

    en.wikipedia.org/wiki/Nutritional_neuroscience

    Poor diet in early childhood affects the number of neurons in parts of the brain. [1]Nutritional neuroscience is the scientific discipline that studies the effects various components of the diet such as minerals, vitamins, protein, carbohydrates, fats, dietary supplements, synthetic hormones, and food additives have on neurochemistry, neurobiology, behavior, and cognition.

  8. Nutrition and cognition - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_cognition

    The human brain requires nutrients obtained from the diet to develop and sustain its physical structure and cognitive functions. [1] [3] [4] Additionally, the brain requires caloric energy predominately derived from the primary macronutrients to operate. [1] [4] The three primary macronutrients include carbohydrates, proteins, and fats.

  9. Intraparenchymal hemorrhage - Wikipedia

    en.wikipedia.org/wiki/Intraparenchymal_hemorrhage

    A CT scan is the best test to look for bleeding in or around your brain. In some hospitals, a perfusion CT scan may be done to see where the blood is flowing and not flowing in your brain. Magnetic resonance imaging (MRI scan) : A special MRI technique ( diffusion MRI ) may show evidence of an ischemic stroke within minutes of symptom onset.