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The Tasty Sandwich Shop, often called "The Tasty", was a restaurant that operated from 1916 to 1997 near the intersection of JFK Street and Brattle Street, at the center of Harvard Square, in Cambridge, Massachusetts. It was housed in the Read Block building, on the site of the home of colonial poet Anne Bradstreet. The Tasty closed in 1997 ...
July 19, 1984 (Lincoln St. 13: Bowser Gazebo: Bowser Gazebo: July 19, 1984 (25 Linden St. 14: Brackett House: Brackett House: July 19, 1984 (276 Summer Ave. 15
Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid-Atlantic, Midwest Boomarang Diner: Muskogee, Oklahoma: 1998 Shawnee, Oklahoma: 55 Oklahoma ...
District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...
Reading is located close to the junction of Interstate 93 and Interstate 95/Massachusetts Route 128 to the north of Boston. I-93 provides a direct route south to central Boston and beyond via the Big Dig , whilst I-95/128 loops around Boston to the west, crosses Interstate 90 / Massachusetts Turnpike , and then continues south before meeting up ...
(Reuters) -Grubhub settled with the U.S. Federal Trade Commission and Illinois Attorney General Kwame Raoul on Tuesday for allegedly misleading customers about order fees, adding restaurants to ...
In a time of deep economic uncertainty in Los Angeles, when scores of community-centered neighborhood restaurants have buckled in the last year, a surge of sky-high fine dining appears on the horizon.
Locke-Ober was a longstanding fine dining restaurant in Boston that operated between circa 1875 and 2012. Claimed to be the city’s fourth-oldest restaurant (after the Union Oyster House (1826), Durgin-Park (1827), and the Jacob Wirth Restaurant (1868)), it featured classical French cuisine and seafood.