Search results
Results from the WOW.Com Content Network
Pages in category "Lists of countries by consumption" The following 11 pages are in this category, out of 11 total. This list may not reflect recent changes. A.
Medium-consumption countries consume 30 kilograms (66 lb) to 150 kg per capita per year. These countries are: India, Iran, Japan, Kenya, Mexico, Mongolia, New Zealand, North and Southern Africa, most of the Middle East, and most of Latin America and the Caribbean. Low-consumption countries consume under 30 kg per capita per year.
Rank Change in rank 2013/2007 Country Milk consumption 2013 (kg/capita/yr) [1] Milk consumption 2007 (kg/capita/yr) [2] 1 Finland 430.76 361.19 2 4 Montenegro 349.21 305.87
Compared to 2023, global cheese consumption is up 1.2%, and compared to 2019 it's up 5.7%. Individual consumption is pegged at 42 pounds per person worldwide, and 35 pounds per person in the ...
The following article lists the world's largest producers of milk. Global milk production has increased rapidly over the past 50 years. According to Our World in Data, global milk production has nearly tripled since 1961, reaching around 930 million tonnes in 2022.
Based on the cheese consumption of the average American, that means each of us produces the greenhouse gas equivalent of driving a car 322 miles each year just from eating cheese.
Cheese consumption may be increasing in China, with annual sales doubling from 1996 to 2003 (to a still small 30 million U.S. dollars a year). [ 66 ] Strict followers of the dietary laws of Islam and Judaism must avoid cheeses made with rennet from animals not slaughtered in accordance with halal or kosher laws respectively.
As it turns out in comparison with its consumption in the 1970s, people are eating three times as much cheese. In 1970 the average American ate about eight pounds of cheese per year.