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2. Buffet - Wikipedia

   en.wikipedia.org/wiki/Buffet

   A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. [1] A form of service à la française, buffets are offered at various places including hotels, restaurants, and many social events. Buffet restaurants normally offer all-you-can-eat food for a set price, but some measure prices by ...

3. List of buffet restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_buffet_restaurants

   This is a list of notable buffet restaurants. A buffet is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. [1] Buffets are offered at various places including hotels and many social events. Buffets usually have some hot dishes, so the term "cold buffet" (see Smörgåsbord) has been ...

4. Yes, Serving Food Buffet-Style Can be Chic. Here's How. - AOL

   www.aol.com/yes-serving-food-buffet-style...

   Yes, Serving Food Buffet-Style Can be Chic. Here's How. Isiah Magsino. April 11, 2024 at 9:48 AM ... a restaurant which the legendary chef Michel Guérard has called "the greatest culinary theater ...

5. Service à la française - Wikipedia

   en.wikipedia.org/wiki/Service_à_la_française

   The buffet style is a variation of the French service in which all of the food is available, at the correct temperature, in a serving space other than the dining table, and guests serve themselves. Buffets can vary from the informal (a gathering of friends in a home, or the serving of brunch at a hotel) to the formal setting of a wedding ...

6. Dig In! Here Are 39 Restaurants Open on Thanksgiving 2024 - AOL

   www.aol.com/dig-39-restaurants-open-thanksgiving...

   Each restaurant serves buffet and diner-style food featuring familiar and traditional Thanksgiving Day classic. ... The New American restaurant chain will be open and serving a specialty menu ...

7. 9 Restaurant Chains That Serve the Best Jambalaya - AOL

   www.aol.com/9-restaurant-chains-serve-best...

   The dish, which includes Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, and bow-tie pasta, has been on the menu since 1983. 5. Emeril's New Orleans Fish House