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  2. I tried Matthew McConaughey’s viral tuna salad. It was more ...

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    Matthew McConaughey shared his unconventional tuna salad recipe on the 2 Bears, 1 Cave podcast, ... It’s high-protein, heart-healthy if you go a little easy on the mayo, and contains both fruits ...

  3. I Tried Matthew McConaughey’s Tuna Salad, and His Secret ...

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    A unique twist on classic deli tuna salad. On the "2 Bears, 1 Cave" podcast, McConaughey dubbed himself a "master tuna fish salad maker" and shared his version of the classic lunch.

  4. Miranda Lambert's Tuna Salad Recipe Helped Me Recover from ...

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    The recipe starts with some familiar tuna salad ingredients like canned tuna, celery, mayonnaise and relish. There are also a few hard-boiled eggs thrown into the mix, something I appreciated ...

  5. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta, vinegar or oil or mayonnaise Media: Pasta salad Pasta salad , known in Italian as insalata di pasta or pasta fredda , is a salad dish prepared with one or more types of pasta , almost always chilled or room temperature , and most often tossed in a vinegar , oil or mayonnaise -based dressing.

  6. Farfalle with Spring Vegetables Recipe - AOL

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  7. Tuna salad - Wikipedia

    en.wikipedia.org/wiki/Tuna_salad

    Tuna salad is a salad dish consisting of tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. [1] Pickles, celery, relish, and onion are popular ingredients to add. [1] Tuna salad is used to make tuna fish sandwiches; it can also be served on top of crackers, lettuce, tomato, or avocado (or else served ...

  8. 16 Easy Pasta Salad Recipes for Summer - AOL

    www.aol.com/16-easy-pasta-salad-recipes...

    BLT Macaroni Salad. For another twist on macaroni salad (for six to eight people), start with 3 cups of cooked macaroni (or 12 ounces dry). Chop 3 cups of romaine, halve about 20 cherry or grape ...

  9. Save the Tuna Salad on Rye Recipe - AOL

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    Blend the soaked almonds and sunflower seeds in a food processor until finely minced (the finer the better). Transfer into a bowl. Add the celery, onion, pickles, herbs, lemon juice, agave, kelp, salt, and pepper to nut/seed mixture and stir thoroughly.