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  2. Pati Jinich - Wikipedia

    en.wikipedia.org/wiki/Pati_Jinich

    Patricia Jinich (/ ˈ h i n i tʃ / born Patricia Drijanski, March 30, 1972) is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award-winning [4] and Emmy-nominated public television series Pati's Mexican Table [5] and her James Beard Award-winning [6] PBS primetime docuseries La Frontera with Pati Jinich. [7]

  3. 38 Mexican recipes for Cinco de Mayo from margs to mains - AOL

    www.aol.com/lifestyle/18-cinco-mayo-recipes...

    Bricklayer Tacos with Beef and Bacon by Pati Jinich. This taco recipe is packed with Mexican flavors and takes just 15 minutes to make. Mexican mains. Mexican Barbecue Shrimp by Aarón Sánchez

  4. Pati Jinich Is So Grateful to Be Mexican and American - AOL

    www.aol.com/lifestyle/pati-jinich-grateful...

    Pati Jinich and the Bedtime Cookbooks. Welcome to Season 2, Episode 27 of Tinfoil Swans, a podcast from Food & Wine.New episodes drop every Tuesday. Listen and follow on: Apple Podcasts, Spotify ...

  5. List of women cookbook writers - Wikipedia

    en.wikipedia.org/wiki/List_of_women_cookbook_writers

    Download as PDF; Printable version; In other projects ... This is a list of notable women cookbook writers ... Pati Jinich (born 1972), ...

  6. Pati Jinich's 3-2-1 Rule For Making the Perfect Cocktail - AOL

    www.aol.com/pati-jinichs-3-2-1-163000551.html

    Science & Tech. Shopping. Sports

  7. Mexican-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican-American_cuisine

    With the emergence of more and more Mexican restaurants, taco stands , and taco trucks, many Americans are coming to appreciate Mexican cuisine in its original, less-Americanized form. [14] Additionally, Mexican cuisine is starting to appear in fine dining spheres as a growing appreciation of the flavor potential of traditional Mexican dishes ...

  8. Can you cook Thanksgiving dinner as a sheet pan meal? One ...

    www.aol.com/lifestyle/cook-thanksgiving-dinner...

    Ingredients: 30 garlic cloves. 1 cup fresh oregano leaves. 1/2 cup olive oil. 1/4 cup freshly-squeezed lime juice. 1 1/2 teaspoon kosher or coarse sea salt

  9. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Pati Jinich Cappy's San Antonio, TX 11 EV0911 The Upper Crust Dad's Burger Stuart O'Keeffe Dad's Kitchen Sacramento, CA 11 EV0911 The Upper Crust Gnocchi Bread Bowl Courtney Rada DiAnoia's Eatery Pittsburgh, PA 11 EV0911 The Upper Crust Pecan Crusted Pork Tenderloin Jason Smith Merrick Inn Lexington, KY 11 EV0911 The Upper Crust Peach Cobbler