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  2. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Get the recipe for Slow Cooker Beef Stew. Ian Palmer. ... Get the recipe for Cowboy Brisket. ... Get the recipe for Quinoa Enchilada Casserole at Damn Delicious.

  3. Make These Comforting Beef Recipes Right in Your Slow Cooker

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    Beef, potatoes, and cheese all layered into a slow cooker—now that's the ultimate cowboy food. Get the Slow Cooker recipe at The Magical Slow Cooker . The Magical Slow Cooker

  4. 15 Budget-Friendly Slow Cooker Meals That Will Last All Week

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    Make up a basic recipe with simple seasonings and brown them either on the stove top or in your oven, then drain them and transfer them to your slow cooker. Give them 2 hours on Low, then remove ...

  5. Sonofabitch stew - Wikipedia

    en.wikipedia.org/wiki/Sonofabitch_stew

    Most recipes involve meat and offal from a calf, though, making sonofabitch stew something of a luxury item on the trail. Alan Davidson 's 1999 book Oxford Companion to Food specifies meats and organs from a freshly killed unweaned calf, including the brain , heart , liver , sweetbreads , tongue , pieces of tenderloin , and an item called the ...

  6. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    On the Side: More than 100 Recipes for the Sides, Salads, and Condiments That Make the Meal. Simon & Schuster, 2004. ISBN 0-7432-4917-8. The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American ...

  7. 21 Hearty Casserole and Stew Recipes That Reheat Well

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    Making it in the slow cooker is as easy as pushing a button — literally. All of the ingredients go into the slow cooker and, as if by magic, turn the ingredients into a creamy, delicious big ...

  8. Flemish stew - Wikipedia

    en.wikipedia.org/wiki/Flemish_stew

    Flemish stew, [1] known in Dutch as stoofvlees (pronounced [ˈstoːfleːs] ⓘ) or stoverij and in French as carbon(n)ade flamande, [2] [3] and also known as "grandma's stew", is a Flemish beef (or pork) and onion stew popular in Belgium, the Netherlands, Aosta Valley (Italy) and French Flanders.

  9. 19 Classic Comfort Food Casseroles

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    Just for fun, a number of years ago, I decided to spend a week cooking only dinners from Betty Crocker's New Good and Easy Cookbook, published in 1962.This meant casseroles, lots and lots of ...