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The first location, originally named "The Keg and Cleaver" restaurant was founded in 1971 by George Tidball in North Vancouver, British Columbia. By February 2018, The Keg had expanded to 160 locations in Canada and the United States, when Canadian food industry giant Cara Operations (now known as Recipe Unlimited ) purchased the chain for $200 ...
Papa Murphy's is a take-and-bake pizza company based in Vancouver, Washington. [1] It began in 1995 as the merger of two local take-and-bake pizza companies: Papa Aldo's Pizza (founded in 1981) and Murphy's Pizza (founded in 1984). The company and its franchisees operate more than 1,300 outlets in the United States, Canada and the United Arab ...
Elisa is a farm-to-table [6] steakhouse with a "contemporary" ambiance [7] in Vancouver's Yaletown neighborhood, specializing in seafood and steak. [8] The 6,800-square-foot [9] restaurant uses a Grillworks Infierno wood-fired grill, and the interior has hostess and wine decanting stations, ceiling millwork, veneer wall panels, and a wine cellar. [10]
If the criteria are not met, the restaurant will lose its stars. [6] The Vancouver Michelin Guide first launched on October 27, 2022, [7] funded in partnership with Destination Vancouver for a five-year period. [8] Vancouver is one of three regions Michelin reviews in Canada, alongside Toronto (also added in 2022) and Quebec (will be added in ...
Bar area and part of kitchen. St. Lawrence is a French-Canadian restaurant in the Japantown neighbourhood of Vancouver, British Columbia.It opened in June 2017. Located on the ground floor of a heritage building at 269 Powell St, originally a Japanese general store, St. Lawrence serves a blend of traditional Québécois dishes and French haute cuisine.
HYS or HyS may refer to: Hayes railway station (station code: HYS), a railway station located in Hayes in the London Borough of Bromley; Hays Regional Airport (IATA code: HYS), a general-aviation airport in Ellis County, Kansas; Heep Yunn School, an Anglican girls' secondary school in Hong Kong; Hybrid sulfur cycle (HyS), a two-step water ...
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Moxies is a premium casual-type restaurant, whose menu focuses on house-made ingredients with a "global inspiration.". In Canada, they have locations in Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland and Labrador, Nova Scotia, Ontario, and Saskatchewan. [1]