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  2. 75 Christmas Eve dinner recipes, from roast beef to ... - AOL

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    Seared beef tenderloin is covered with a finely chopped paste of mushrooms, shallots, garlic and butter (duxelles), wrapped in puff pastry, then baked until golden.

  3. This is how to make a real Italian beef, according to the ...

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    That delicious-looking Italian beef Carmy makes in 'The Bear'? ... Gifts at Walmart that will arrive by Christmas. See all deals. In Other News ... Bucks use 3-point barrage to beat Thunder 97-81 ...

  4. Ree's Stuffed Beef Tenderloin Is Made for Christmas Dinner - AOL

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    Yields: 8-10 servings. Prep Time: 1 hour. Total Time: 2 hours. Ingredients. Tenderloin. 8 tbsp. salted butter (1 stick), at room temperature. 8 oz. cremini mushrooms ...

  5. Category:Italian beef dishes - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_beef_dishes

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  6. Christmas dinner - Wikipedia

    en.wikipedia.org/wiki/Christmas_dinner

    On Christmas Eve (Noche Buena), the extended family join for a dinner of roast turkey [69] and white rice seasoned with garlic. Roast potatoes and cooked sweetened apple puree are often served as well. The main dessert is panettone. It is usually accompanied by a cup of thick hot chocolate.

  7. Italian beef - Wikipedia

    en.wikipedia.org/wiki/Italian_beef

    An Italian beef can also be ordered "dry", with or without a side of juice in a cup, similar to a French dip. [8] An Italian beef is frequently ordered with a side of French fries, [7] or sometimes an Italian ice. [5] Some restaurants sell "gravy bread," bread dipped in juices without meat or toppings. This is cheaper than a full sandwich. [8]

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  9. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    An Italian-style antipasto Maccheroni all'amatriciana. Pasta is the archetypal primo. A Lombard brasato di maiale is considered a second course. A cup of espresso typically consumed after a meal. A structure of an Italian meal in its full form, usually used during festivities: [4] [41] Aperitivo the aperitivo opens a meal, and it is similar to ...

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