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The Languedoc-Roussillon wine region and the location of the region's appellations. Languedoc-Roussillon wine (French pronunciation: [lɑ̃ɡ(ə)dɔk ʁusijɔ̃] ⓘ), including the vin de pays labeled Vin de Pays d'Oc, is produced in southern France.
Berlou – Red wines; Clairette de Bellegarde; Clairette de Languedoc; Coteaux du Languedoc – Red wine, White wine, Rosé; Coteaux du Languedoc Pic Saint Loup; Costières de Nîmes – Red wine. According to some sources, this appellation is now considered a part of Rhône rather than Languedoc. Faugères – Red wine
Faugères (French pronunciation: ⓘ; also known as Coteaux-du-Languedoc Faugères) is an Appellation d'origine contrôlée (AOC) in the Languedoc-Roussillon wine region in France and is named after the town of Faugères, which lies 30 km north of Béziers, in the foothills of the Massif Central, in the département of Hérault.
The Languedoc-Roussillon region has adopted a marque to help market its products, in particular, but not limited to, wine. The Sud de France ( Southern France ) marque was adopted in 2006 [ 30 ] to help customers abroad not familiar with the Appellation system to recognise those wines that originated in the L-R area, [ 31 ] but the marque is ...
Corbières (French pronunciation: [kɔʁbjɛʁ] ⓘ) is an Appellation d'origine contrôlée (AOC) for wine in the Languedoc-Roussillon, France, and it is this region's largest AOC, responsible for 46 per cent of the region's AOC wine production in 2005.
Languedoc is a significant producer of wine. Today it produces more than a third of the grapes in France, and is a focus for outside investors. Wines from the Mediterranean coast of Languedoc are labeled as Languedoc, those from the interior have other labels such as Fronton, Gaillac, or Limoux to the west – and Côtes du Rhône towards the east.
Languedoc-Roussillon: 1949: Clairette de Die: Rhône: 1993: Clairette du Languedoc: Languedoc-Roussillon: 1948: Original decree of 28 September 1948 updated 12 April 1965, 30 August 1972, and 15 November 1983 Clos des Lambrays: Burgundy: 1981: Originally a Premier Cru vineyard in Morey-Saint-Denis Clos de la Roche: Burgundy: 1936: Clos de Tart ...
Rivesaltes (/ ˈ r iː v ˈ s ɔː l t /; French pronunciation: ⓘ) is an appellation d'origine contrôlée (AOC) for naturally sweet, fortified wines (vin doux naturel or VDN). The name refers to both a production region within Languedoc-Roussillon in southern France, and the style of sweet wines produced there.
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