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1. Creamy Tomato Basil Soup. Perfect for a weekend lunch or dinner, this soup is creamy, comforting, and is a breeze to make. All you have to do is enhance your canned tomato soup by adding fresh ...
View Recipe. Creamy Tomato Soup. Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster ... This easy soup recipe is made with just three ingredients ...
Empty a 14-ounce can of beef broth into a soup pot and add the seasoned beef, beans, corn, and chilies, along with a 14.5-ounce can of stewed tomatoes. Stir well and bring to a boil before ...
Canned tomato soup is jazzed up with a can of fire-roasted tomatoes for texture and deeper flavor. Half and half makes it creamy, cheese tortellini makes it substantial, and fresh basil adds a pop.
Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.
Canned cream soup is the obvious choice for casseroles, but there's a lot you can do with tomato soup, onion soup, and consomme, too. Check out these recipes for creative ways to use up your ...
(14-oz.) can whole tomatoes. 1/2 tsp. ground coriander. 1/2 tsp. ground cumin. 6 c. store-bought or homemade low-sodium chicken broth. Crumbled queso fresco, fresh cilantro, and lime wedges, for ...
This easy soup recipe cooks up quickly thanks to the use of an electric pressure cooker or multicooker, like the Instant Pot. It packs in tons of filling veggies without packing on the calories ...