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  2. Low-rise (fashion) - Wikipedia

    en.wikipedia.org/wiki/Low-rise_(fashion)

    Low-rise is a style of clothing designed to sit low on, or below, the hips. The style can also be called lowcut , hipster , or hip-hugger , [ 1 ] and can apply to garments worn by all genders. The term can be applied to all garments that cover the wearer's crotch area, including trousers, jeans, shorts , skirts , panties , briefs , bikinis ...

  3. Ice cream cake - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_cake

    Chocolate ice cream cake. An ice cream cake is a cake made with ice cream as an ingredient. A simpler no-bake version can be made by layering different flavors of ice cream in a loaf pan. [1] Ice cream cake is a popular party food, often eaten at birthdays and weddings, particularly in North America and Australia. It is not as well known in Europe.

  4. These Ice Cream Cake Recipes Are Perfect for a Summer ... - AOL

    www.aol.com/ice-cream-cake-recipes-perfect...

    This ice cream cake version of the classic candy bar takes it to another (indulgent) level with lots of ice cream sandwiches, fudge, caramel, Cool Whip, crushed peanuts, and chocolate syrup.

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Ice cream cake: Unknown A cake with at least one layer of ice cream. Jaffa Cakes: United Kingdom: A biscuit-sized cake introduced by McVitie and Price in 1927 and named after Jaffa oranges. The most common forms of Jaffa Cakes are circular, 2.5 inches (64 mm) in diameter and have three layers: a Genoise sponge base, a layer of orange flavored ...

  6. 18 Ice Cold Ice Cream Cakes You Need To Try This Summer

    www.aol.com/18-ice-cold-ice-cream-183908608.html

    An easy cake made with a chocolate wafer base, two types of no-churn ice cream, chocolates and a drizzle of melted chocolate to bring it all together. Get the recipe: Ice Cream Cake Beyond Frosting

  7. Molten chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Molten_chocolate_cake

    Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

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