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Juvenile fish are marketed as food. Whitebait is a marketing term for the fry of fish, typically between 25 and 50 millimetres long. Such juvenile fish often travel together in schools along the coast, and move into estuaries and sometimes up rivers where they can be easily caught with fine meshed fishing nets.
Whereas FishBase is a database about adult finfish, LarvalBase is a database about the juvenile stages of fish. Juvenile fish often feed differently and occupy different habitats than the adults do. LarvalBase complements FishBase by providing information about these early stages of life. [2]
Snapper is known by multiple names, including tāmure, a word to describe adults, and karatī, a word describing juvenile fish. [11] There are numerous traditional ways to prepare the fish. One specific to snapper was kaniwha, where the meat would be submerged in fresh water and squeezed numerous times, then eaten raw.
The mature cobia has a forked, slightly lunated tail, which is usually dark brown. The fish lacks a swim bladder. The juvenile cobia is patterned with conspicuous bands of black and white and has a rounded tail. The largest cobia taken on rod and reel came from Shark Bay, Australia, and weighed 60 kg (135 lb).
In October 2021, Florida Fish and Wildlife proposed to allow the fishing of 200 juvenile goliath grouper per year including up to 50 from Everglades National Park. Recreational fishing of the species would be permitted in all state waters except those of Palm Beach County south through the Atlantic coast of the Keys. [19]
Plectorhinchus chaetodonoides has fleshy lips which become moderately swollen as the fish grows, there are 6 pores on the chin but no central pit.< The dorsal fin typically has 12 spines, although rarely it has 11 spines. and 18–20 soft rays, the soft rayed part of the dorsal fin has a height which is roughly equal to the length of its base.
Juvenile fish tend to have bright colours which are completely different from the appearance of adults of that species. [5] The brown color of Stegastes apicalis was shown to arise from melanosomes containing pheomelanin [6] unlike most fish species's melanosomes that contain eumelanin. [7]
The crevalle jack is a powerful, predatory fish, with extensive studies showing the species consumes a variety of small fish, with invertebrates such as prawns, shrimps, crabs, molluscs and cephalopods also of minor importance. Dietary shifts with both age, location and season have been demonstrated, which led some researchers to postulate the ...
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