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The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
Fresh Choice obtained its produce from local farmers and tried to use seasonal, local, and organically grown produce. In 2009, the company embarked on a plan to grow many of its own vegetables. The Sacramento Magazine Diners' Choice Awards voted Fresh Choice as the restaurant with the most health-conscious menu in 2008 and 2009. [2] [3]
The John Pearson Soda Works, also referred to as the Placerville Soda Works, is a historic rustic vernacular Victorian brick building in Placerville, El Dorado County, California. The building, in the Gold Country region, was placed on the National Register of Historic Places (NRHP) on December 12, 1985. The building housed the Cozmic Café ...
Assorted brunch foods. This is a list of brunch foods and dishes.Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time.
The Combellack–Blair House is a historic house in the Gold Rush town of Placerville, in El Dorado County, California, built in 1895. The landmark house was placed on the National Register of Historic Places (NRHP) on February 14, 1985.
Placerville (/ ˈ p l æ s ər v ɪ l /, PLASS-ər-vil; placer, Spanish for "sand deposit", representing the placer mining that was predominant in the town's development, and ville, French for "town") is a city in and the county seat of El Dorado County, California, United States. The population was 10,747 as of the 2020 census, up from 10,389 ...
In Japan, a buffet or smorgasbord is known as a viking (バイキング - baikingu). It is said that this originated from the restaurant "Imperial Viking" in the Imperial Hotel, Tokyo, which was the first restaurant in Japan to serve buffet-style meals. Dessert Vikings are very popular in Japan, where one can eat from a buffet full of desserts.