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Nannayya derived the present Telugu script (lipi) from the old Telugu-Kannada script. Emperor Krishna Deva Raya wrote and also made the famous statement: "Desha Bhashalandu Telugu lessa" meaning "Telugu is the sweetest among all Indian languages". Famous Tamil poet Mahakavi Bharathiyar wrote "Sundhara telungunil paatisaithu", which literally ...
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The English name "puffin" – puffed in the sense of swollen – was originally applied to the fatty, salted meat of young birds of the unrelated Manx shearwater (Puffinus puffinus), formerly known as the "Manks puffin". [2] Puffin is an Anglo-Norman word (Middle English pophyn or poffin) for the cured carcasses of nestling Manx shearwaters. [3]
Telugu is the third most common language in India, right behind Bengali. Telugu is predominantly spoken in the Indian states of Andhra Pradesh and Telangana, although it’s also the official language of several other states like Andaman and Nicobar, Tamil Nadu, Karnataka, Orissa, Kharagpur of West Bengal, Bellary Of Karnataka. It is a part of ...
The museum's main objective is to show Telugu history and culture from the Satavahana dynasty until modern times. It has 42 episodes on the arts, folk arts, great poets, language, literature and history of great personalities in Telugu society. [2]
The new hybrid likely came from breeding between two subspecies within the past 100 years, which scientists said coincides with the warming pattern.
Andhra cuisine, culturally known as Telugu cuisine, is a cuisine of India native to the state of Andhra Pradesh and is the culinary style of Telugu people. It is generally known for its tangy, hot, and spicy taste.
Telugu is the most widely spoken Dravidian language on Earth and is spoken in all of Telangana and Andhra Pradesh in India and parts of other southern states as well. The history of Telugu goes back as early as to 230 BC to 225 AD, [1] and the evidence for the existence of Telugu language is available in the Natya Shastra of the Bharatha people.