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2. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Ancient Greek casserole and brazier, 6th/4th century BC, exhibited in the Ancient Agora Museum in Athens, housed in the Stoa of Attalus. Two cooking pots (Grapen) from medieval Hamburg c. 1200 –1400 AD Replica of a Viking cooking-pot hanging over a fire Kitchen in the Uphagen's House in Long Market, Gdańsk, Poland

3. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.

4. 20 Vintage Casseroles That Start With a Can of Condensed Soup

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   "This zucchini chicken casserole is creamy and herbaceous, packed with fresh fork-tender vegetables and shredded chicken breast. The herbs make this dish feel light and fresh, while the cheese on ...

5. Dansk International Designs - Wikipedia

   en.wikipedia.org/wiki/Dansk_International_Designs

   On a trip to Europe in 1954, Americans Martha and Ted Nierenberg went in search of a product to manufacture and produce for a U.S. audience. During a visit to the Museum of Arts and Crafts Kunstindustrimuseet (today the Danish Museum of Art & Design Designmuseum Danmark) in Copenhagen, they saw a unique set of cutlery on display that combined teak and stainless steel, created by artist ...

6. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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   A potluck classic, hash brown casserole is also known as cheesy potatoes, funeral potatoes, and many other monikers. ... Save 40% on Oprah and Gordon Ramsay's favorite cookware set. AOL ...

7. Bangjja - Wikipedia

   en.wikipedia.org/wiki/Bangjja

   A complete set of bangjja includes dishes, bowls, spoons, and chopsticks. The main difference between Korean bronzeware or bangjja from other bronzeware is the alloy ratio between copper and tin. The bangjja contains much more tin than other bronzewares (Cu:Sn = 78:22 as volume) while the normal ratio of tin to copper is 1/9.