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2. 61 Low-Carb and Keto Mexican Recipes for Cinco de Mayo - AOL

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   Low-carb and keto Mexican recipes for Cinco de Mayo 2024. ... Make your own Chipotle barbacoa right at home in a slow cooker! ... Step-by-step guide for how to make low-carb enchiladas with ...

3. Heading on a Road Trip? Here are 31 Healthy Snacks You ... - AOL

   www.aol.com/heading-road-trip-31-healthy...

   Related: 20 Healthy Snacks to Pack In Your Travel Bag Healthier drinks for road trip sipping. 28. Water: Don’t leave home without it.Sip plenty to stave off dehydration—which can lead to ...

4. 19 Recipes Made Infinitely Better With Mayonnaise - AOL

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   From a foolproof homemade mayo recipe to marinated chicken, bread, and even dessert, here are more than a dozen recipes that highlight mayonnaise. 19 Recipes Made Infinitely Better With Mayonnaise ...

5. Ketogenic diet - Wikipedia

   en.wikipedia.org/wiki/Ketogenic_diet

   30 g mayonnaise; 10 g celery; 36 g of 36% heavy whipping cream; 15 g lettuce (one large leaf) Afternoon snack Keto yogurt (serving size: 1.3 ounces) 18 g of 36% heavy whipping cream; 17 g sour cream; 4 g strawberries (about half of one small strawberry) artificial sweetener; Dinner Cheeseburger (no bun) 22 g minced (ground) beef

6. Mayonnaise - Wikipedia

   en.wikipedia.org/wiki/Mayonnaise

   Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, creamy sauce with a rich and tangy taste that is commonly used on sandwiches, hamburgers, composed salads, and French fries.

7. 73 Healthy Date Night Dinners That Will Make You Forget All ...

   www.aol.com/73-healthy-date-night-dinners...

   Making your own homemade gnocchi is a great date night activity, too—it's a lot easier than you’d think! Get the Cottage Cheese Gnocchi recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

8. Richard Hellmann - Wikipedia

   en.wikipedia.org/wiki/Richard_Hellmann

   In 1903, Richard Hellmann emigrated from Vetschau, Germany, to New York City, where in August 1904 he married Margaret Vossberg, whose parents owned a delicatessen. [1] In mid-1905 he opened his own delicatessen at 490 Columbus Avenue, where he developed his first ready-made mayonnaise, dished-out in small amounts to customers.

9. How to Make Your Own Mayo - AOL

   www.aol.com/.../food-how-make-your-own-mayo.html

   I actually used to not love it. I think it's because I was eating Miracle Whip or something. Not real mayo. At some point, I started eating real mayo. And now, I can never get enough. NEVER. Which ...