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Following is a list of notable restaurants in Albuquerque, New Mexico This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
The following is a list of notable restaurants in Cincinnati, Ohio This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Garduño's is a Mexican and New Mexican cuisine restaurant chain from the city of Albuquerque, New Mexico. [ 2 ] [ 3 ] [ 4 ] There are two locations in Albuquerque, and former locations in Las Cruces , Santa Fe , Phoenix area and the Las Vegas Valley .
Skyline Chili is a chain of Cincinnati-style chili restaurants based in Cincinnati, Ohio.Founded in 1949 by Greek immigrant Nicholas Lambrinides, [3] Skyline Chili is named for the view of Cincinnati's skyline that Lambrinides could see from the first restaurant (which has since been demolished), [4] opened in the section of town now known as Price Hill. [4]
Gold Star Chili is a restaurant chain based in Cincinnati, Ohio, that sells Cincinnati chili. The original restaurant was established in the Cincinnati neighborhood of Mt. Washington in 1965 by four Daoud brothers, immigrants from Jordan. [1] Gold Star Chili was the "Official Chili" of the Cincinnati Bengals until April 19, 2023. [2]
Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
The restaurant was also ranked as the 4th best Mexican restaurant in Albuquerque by USAToday's 2012 10Best. [11] In 2013, El Modelo was voted one of the "Best Mexican Restaurants in the U.S." by Travel + Leisure magazine, which described the food as "rave-worthy".