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  2. Farm-to-table - Wikipedia

    en.wikipedia.org/wiki/Farm-to-table

    A "farm-to-table" dinner at Kendall-Jackson used produce from the winery's on-site garden.. Farm-to-table (or farm-to-fork, and in some cases farm-to-school) is a social movement which promotes serving local food at restaurants and school cafeterias, preferably through direct acquisition from the producer (which might be a winery, brewery, ranch, fishery, or other type of food producer which ...

  3. Folktable - Wikipedia

    en.wikipedia.org/wiki/Folktable

    Folktable was a farm-to-table restaurant in Sonoma, California, United States.. Established at the Cornerstone Sonoma marketplace in December 2020, [3] the restaurant ...

  4. Farm to Table - Wikipedia

    en.wikipedia.org/wiki/Farm_to_Table

    Farm to Table is a Philippine television cooking show broadcast by GMA News TV and GTV. Hosted by JR Royol, it premiered on February 21, 2021 on GMA News TV's Sunday evening line up. [ 1 ] In February 2021, GMA News TV was rebranded as GTV, with the show being carried over.

  5. As Table 128 gets ready to open, chef/owner Lynn ... - AOL

    www.aol.com/table-128-gets-ready-open-130115988.html

    Now chef and owner Lynn Pritchard is ready to show off his menu. Customers have waiting almost three years for the return on Table 128. Now chef and owner Lynn Pritchard is ready to show off his menu.

  6. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  7. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    In one modern version of service à la russe, courses are brought to the table in sequence. Only empty plates are set in front of each guest and guests individually fill their plates with selections from a variety of dishes. In another, common in restaurants, a filled plate is placed in front of a guest, pre-portioned away from the table.

  8. U.S. Farm Report - Wikipedia

    en.wikipedia.org/wiki/U.S._Farm_Report

    The U.S. Farm Report (USFR) is a weekly syndicated United States television news program focused on agriculture, presented in magazine format, which has a focus on agriculture and agribusiness. USFR is currently hosted by Tyne Morgan and is based in South Bend , Indiana , along with its daily companion series, AgDay .

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