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The Michelin Guide was published for Las Vegas in 2008 and 2009 [4] and covers restaurants located on the Las Vegas Strip, areas to the east and west of the Strip as well as Downtown Las Vegas. In 2010, the publication of the Michelin Guide was suspended for Las Vegas citing the economic climate. [5]
Why you can't miss it: This self-proclaimed "Vegas as Vegas gets" 24-hour restaurant on the Strip is unabashedly stuck in an early '70s — the interior is festooned in pink and blue neon, stained ...
This is an incomplete list of notable restaurants in the Las Vegas Valley. The Las Vegas Valley is a major metropolitan area located in the southern part of Nevada. The largest urban agglomeration in the state, it is the heart of the Las Vegas–Paradise-Henderson, NV MSA. [1] A number of restaurants in Las Vegas are in casinos or hotels.
It was opened by Nat Carasali and Bill Paganetti, who later converted the restaurant into the Peppermill Reno resort. [6] [7] The Peppermill restaurant in the Las Vegas Valley opened on December 26, 1972. [6] It was built along the northern Las Vegas Strip. [8] Despite the location, it is a standalone restaurant, not located within any resort. [9]
Julian Serrano wanted to open a Spanish-style restaurant for over a decade. In 2009, MGM Resorts International offered Serrano a contract to open a restaurant at the new Aria Resort and Casino. Serrano agreed to the restaurant contract as long as he could have a tapas restaurant. Serrano traveled to Spain to find a designer for the restaurant.
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Aria Campus, commonly known by its former name CityCenter, is a mixed-use, urban complex on the Las Vegas Strip in Paradise, Nevada.It is located on 67 acres (27 ha) and contains a total of 18-million sq ft (1,700,000 m 2).