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  2. Evaporation - Wikipedia

    en.wikipedia.org/wiki/Evaporation

    Evaporation is a type of vaporization that occurs on the surface of a liquid as it changes into the gas phase. [1] A high concentration of the evaporating substance in the surrounding gas significantly slows down evaporation, such as when humidity affects rate of evaporation of water. [2] When the molecules of the liquid collide, they transfer ...

  3. Evaporative cooler - Wikipedia

    en.wikipedia.org/wiki/Evaporative_cooler

    Porous pottery and coarse cloth maximize the area for evaporation. An evaporative cooler (also known as evaporative air conditioner, swamp cooler, swamp box, desert cooler and wet air cooler) is a device that cools air through the evaporation of water. Evaporative cooling differs from other air conditioning systems, which use vapor-compression ...

  4. Vacuum evaporation - Wikipedia

    en.wikipedia.org/wiki/Vacuum_evaporation

    Vacuum evaporation is the process of causing the pressure in a liquid-filled container to be reduced below the vapor pressure of the liquid, causing the liquid to evaporate at a lower temperature than normal. Although the process can be applied to any type of liquid at any vapor pressure, it is generally used to describe the boiling of water by ...

  5. Vacuum cooling - Wikipedia

    en.wikipedia.org/wiki/Vacuum_cooling

    Vacuum cooling. Vacuum cooling is a rapid cooling technique for any porous product that has free water and uses the principle of evaporative cooling. Vacuum cooling is generally used for cooling food products that have a high water content and large porosities, due to its efficacy in losing water from both within and outside the products.

  6. Soxhlet extractor - Wikipedia

    en.wikipedia.org/wiki/Soxhlet_extractor

    A Soxhlet extractor is a piece of laboratory apparatus [ 1 ] invented in 1879 by Franz von Soxhlet. [ 2 ] It was originally designed for the extraction of a lipid from a solid material. Typically, Soxhlet extraction is used when the desired compound has a limited solubility in a solvent, and the impurity is insoluble in that solvent.

  7. Dew point - Wikipedia

    en.wikipedia.org/wiki/Dew_point

    The dew point of a given body of air is the temperature to which it must be cooled to become saturated with water vapor. This temperature depends on the pressure and water content of the air. When the air is cooled below the dew point, its moisture capacity is reduced and airborne water vapor will condense to form liquid water known as dew. [1]

  8. Vaporization - Wikipedia

    en.wikipedia.org/wiki/Vaporization

    Vaporization. Vaporization (or vapo (u)risation) of an element or compound is a phase transition from the liquid phase to vapor. [1] There are two types of vaporization: evaporation and boiling. Evaporation is a surface phenomenon, whereas boiling is a bulk phenomenon (a phenomenon in which the whole object or substance is involved in the process).

  9. Perspiration - Wikipedia

    en.wikipedia.org/wiki/Perspiration

    Perspiration, also known as sweat, is the fluid secreted by sweat glands in the skin of mammals. [ 1 ] Two types of sweat glands can be found in humans: eccrine glands and apocrine glands. [ 2 ] The eccrine sweat glands are distributed over much of the body and are responsible for secreting the watery, brackish sweat most often triggered by ...