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  2. Turnover (food) - Wikipedia

    en.wikipedia.org/wiki/Turnover_(food)

    Pastry. A turnover is a type of pastry made by placing a filling on a piece of dough, folding the dough over, sealing it, and then baking or frying it. Turnovers can be sweet or savoury and are often made as a sort of portable meal or dessert. They are often eaten for breakfast. It is common for sweet turnovers to have a fruit filling and be ...

  3. Apple dumpling - Wikipedia

    en.wikipedia.org/wiki/Apple_dumpling

    Apple dumplings are typically made by wrapping a pastry crust around a peeled, cored, and sometimes quartered apple, sometimes stuffing the hollow from the core with butter, sugar, sometimes dried fruits such as raisins, sultanas, or currants, and spices, sealing the pastry, and pouring a spiced sauce over the top before baking or, in the case of older recipes, boiling.

  4. Celebrate Cozy Season with These Comforting Easy Fall Recipes

    www.aol.com/celebrate-cozy-season-comforting...

    Give pizza night a big fall boost with this smokey, savory dish. Shaved pumpkin is melt-in-your-mouth good, and pairs well with onion, chorizo, and sharp Cheddar cheese. Get the recipe for Pumpkin ...

  5. Empanada - Wikipedia

    en.wikipedia.org/wiki/Empanada

    An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Spain, other Southern Europe Eastern Europe and Central Europe and Balkans, North African countries, Latin American countries, and the Philippines. The name comes from the Spanish empanar (to bread, i.e., to coat with bread), [1][2] and translates as ...

  6. How to make homemade pie crust and Dulce de Leche Apple Pie ...

    www.aol.com/homemade-pie-crust-dulce-leche...

    Pie crust’s secret weapon is its fat content, which helps impart both flavor and delicate flakiness. This recipe uses a mix of butter and lard, which hits a sweet spot between flavor and flakiness.

  7. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    St. Louis–style pizza is a type of pizza in St. Louis, Missouri and surrounding areas. [1] The pizza has a thin cracker -like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louis–style pizza is available at local restaurants and chains such as Imo's ...

  8. Get Ready for the Fall Season with These Comforting Weeknight ...

    www.aol.com/ready-fall-season-comforting...

    Topped with a golden, flaky crust and oozing creamy chicken and veggies, a scoop of this this pot pie on a fall day is pure heaven. Get the recipe for Classic Chicken Pot Pie . Becky Stayner

  9. Apple Pie Sundaes with Cheddar Crust Shards Recipe - AOL

    homepage.aol.com/food/recipes/apple-pie-sundaes...

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