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History. Lindy Tackle Company was founded in 1968 by Al and Ron Lindner and Nick Adams. The Lindners left the company to form In-Fisherman in 1975. The first major expansion came in 1973 with Lindy's takeover by Ray-O-Vac and its merger with Mille Lacs Manufacturing to form Lindy-Little Joe. This company was incorporated in 1978 to acquire the ...
Al Lindner. Al Lindner (born 1944 in Chicago, IL) is a sportsman, television and radio personality, and fishing industry innovator who has invented, along with his older brother Ron Lindner, many fishing lures and rigs including the Lindy Rig which has been used by tens of millions of anglers to catch walleye since it first hit the market in ...
A range of mountains with Table Mountain at 1,085m at the northern end forms the backbone of the peninsula. The highest point of the southern peninsula is Swartkop, at 678 m, near Simon's Town. The eastern side is bordered by False Bay, and this stretch of coastline includes the smaller Smitswinkel Bay, Simon's Bay and Fish Hoek Bay.
Blackfin tuna. The blackfin tuna (Thunnus atlanticus) is a species of tuna in the family Scombridae. It is occasionally referred to as the Bermuda tuna, blackfinned albacore, or deep bodied tunny. [3] They are the smallest tuna species in the genus Thunnus, generally growing to a maximum of 100 cm (39 in) in length and weighing 21 kg (46 lb).
The kitchen work triangle principle is used by kitchen designers and architects when designing residential kitchens. Recommended dimensions and layouts will vary with different building codes around the world, but some examples are: [4][5] No leg of the triangle should be less than 1.2 m (4 ft) or more than 2.7 m (9 ft).
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Woodhead turned to writing biographies in 2000 when she turned 50 after a long career as a journalist and as a publicist in the film and fashion industry and running her own public relations company. [1][2] Her first book, published in 2003, was War Paint and is a dual biography of make-up pioneers Elizabeth Arden and Helena Rubinstein and ...
A slot limit is a tool used by fisheries managers to regulate the size of fish that can legally be harvested from particular bodies of water. Usually set by state fish and game departments, the protected slot limit prohibits the harvest of fish where the lengths, measured from the snout to the end of the tail, fall within the protected interval. [1]