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  2. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    1 ⁠ cal / °C⋅g ⁠ = 1 ⁠ Cal / °Ckg ⁠ = 1 ⁠ kcal / °Ckg ⁠ = 4184 ⁠ J / kgK ⁠ [22] = 4.184 ⁠ kJ / kgK ⁠. Note that while cal is 1 ⁄ 1000 of a Cal or kcal, it is also per gram instead of kilo gram : ergo, in either unit, the specific heat capacity of water is approximately 1.

  3. Water (data page) - Wikipedia

    en.wikipedia.org/wiki/Water_(data_page)

    For temperature range: 173.15 K to 273.15 K or equivalently −100 °C to 0 °C At triple point An important basic value, which is not registered in the table, is the saturated vapor pressure at the triple point of water.

  4. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    The specific heat of the human body calculated from the measured values of individual tissues is 2.98 kJ · kg−1 · °C−1. This is 17% lower than the earlier wider used one based on non measured values of 3.47 kJ · kg−1· °C−1.

  5. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    The SI unit for heat capacity of an object is joule per kelvin (J/K or J⋅K −1). Since an increment of temperature of one degree Celsius is the same as an increment of one kelvin, that is the same unit as J/°C. The heat capacity of an object is an amount of energy divided by a temperature change, which has the dimension L 2 ⋅M⋅T −2 ...

  6. Volumetric heat capacity - Wikipedia

    en.wikipedia.org/wiki/Volumetric_heat_capacity

    In monatomic gases (like argon) at room temperature and constant volume, volumetric heat capacities are all very close to 0.5 kJK −1 ⋅m −3, which is the same as the theoretical value of ⁠ 3 / 2 ⁠ RT per kelvin per mole of gas molecules (where R is the gas constant and T is temperature). As noted, the much lower values for gas heat ...

  7. Enthalpy of fusion - Wikipedia

    en.wikipedia.org/wiki/Enthalpy_of_fusion

    To heat 1 kg of liquid water from 0 °C to 20 °C requires 83.6 kJ (see below). However, heating 0 °C ice to 20 °C requires additional energy to melt the ice. We can treat these two processes independently and using the specific heat capacity of water to be 4.18 J/(g⋅K); thus, to heat 1 kg of ice from 273.15 K to water at 293.15 K (0 °C to ...

  8. Specific energy - Wikipedia

    en.wikipedia.org/wiki/Specific_energy

    If a comet with this speed fell to the Earth it would gain another 63 MJ/kg, yielding a total of 2655 MJ/kg with a speed of 72.9 km/s. Since the equator is moving at about 0.5 km/s, the impact speed has an upper limit of 73.4 km/s, giving an upper limit for the specific energy of a comet hitting the Earth of about 2690 MJ/kg.

  9. Properties of water - Wikipedia

    en.wikipedia.org/wiki/Properties_of_water

    Water has a very high specific heat capacity of 4184 J/(kg·K) at 20 °C (4182 J/(kg·K) at 25 °C) —the second-highest among all the heteroatomic species (after ammonia), as well as a high heat of vaporization (40.65 kJ/mol or 2257 kJ/kg at the normal boiling point), both of which are a result of the extensive hydrogen bonding between its ...