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  2. Food choice of older adults - Wikipedia

    en.wikipedia.org/wiki/Food_choice_of_older_adults

    These physical changes can be considered when assessing why an older person might not be getting the nutrition they need. As taste buds change with age, certain foods might not be seen as appetizing. For example, a study done by Dr. Phyllis B. Grzegorczyk concluded that as people age, their sense for tasting salty foods slowly goes away. [5]

  3. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    The Family Nutrition Program (FNP) is a free nutrition education program serving low-income adults around the U.S. This program is funded by the Food Nutrition Service's (FNS) branch of the United States Department of Agriculture (USDA) usually through a local state academic institution that runs the program.

  4. Malnutrition - Wikipedia

    en.wikipedia.org/wiki/Malnutrition

    High food prices is a major factor preventing low income households from getting nutritious food [1] [5] For example, Khan and Kraemer (2009) found that in Bangladesh, low socioeconomic status was associated with chronic malnutrition since it inhibited purchase of nutritious foods (like milk, meat, poultry, and fruits). [80]

  5. Undernutrition in children - Wikipedia

    en.wikipedia.org/wiki/Undernutrition_in_children

    Children who are undernourished before age two and gain weight quickly later in childhood and in adolescence are at high risk of chronic diseases related to nutrition. [14] Studies have found a strong association between undernutrition and child mortality. [15] Once malnutrition is treated, adequate growth is an indication of health and ...

  6. Marasmus - Wikipedia

    en.wikipedia.org/wiki/Marasmus

    Marasmus is commonly represented by a shrunken, wasted appearance, loss of muscle mass and subcutaneous fat mass in adult survivors, due to a deficiency in macronutrients and caloric intake (specifically protein) that impact development.

  7. Diet and longevity - Wikipedia

    en.wikipedia.org/wiki/Diet_and_longevity

    The concept of fasting and longevity involves abstaining from food to decrease the incidence of diseases and increase lifespan. The use of fasting for health dates back to the 5th century BC, when Greek physician Hippocrates suggested that people with certain illnesses should abstain from food or drink as therapy. [2]

  8. Gerontology - Wikipedia

    en.wikipedia.org/wiki/Gerontology

    Gerontology (/ ˌ dʒ ɛr ən ˈ t ɒ l ə dʒ i / JERR-ən-TOL-ə-jee) is the study of the social, cultural, psychological, cognitive, and biological aspects of aging.The word was coined by Ilya Ilyich Mechnikov in 1903, from the Greek γέρων (gérōn), meaning "old man", and -λογία (), meaning "study of".

  9. Frailty syndrome - Wikipedia

    en.wikipedia.org/wiki/Frailty_syndrome

    Sarcopenia is the degenerative loss of skeletal muscle mass, quality, and strength associated with aging. [14] The rate of muscle loss is dependent on exercise level, co-morbidities, nutrition and other factors. Sarcopenia can lead to reduction in functional status and cause significant disability from increased weakness. The muscle loss is ...