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2. Barbecue sauce - Wikipedia

   en.wikipedia.org/wiki/Barbecue_sauce

   Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.

3. The Surprising History Of Mississippi's Legendary Comeback Sauce

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   The Surprising History Of Mississippi's Legendary Comeback Sauce. Alana Al-Hatlani. October 18, 2024 at 9:27 AM ... “Comeback sauce is a culture, not just a sauce,” says chef Hunter Evans.

4. List of regional dishes of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_regional_dishes_of...

   [[Whole hog barbecue, or pig pickin', is popular in South Carolina. In the Midlands of South Carolina, mustard based barbecue sauce is common, while vinegar is more common in the upstate region. [79] South Carolina is also known for "hash", a rich pork gravy made of offal and pork cuts. [80] St. Louis-style barbecue: Midwest St. Louis, Missouri

5. Comeback sauce - Wikipedia

   en.wikipedia.org/wiki/Comeback_sauce

   Comeback sauce. Comeback sauce is a dipping sauce used for fried foods or as a salad dressing in the cuisine of central Mississippi. Its main ingredients are mayonnaise and ketchup or chili sauce. It was created at the Jackson, Mississippi, restaurant The Rotisserie. It is generally known throughout the southern US.

6. The Best & Worst Menu Items at Red Robin, According to a ...

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   Melissa Rifkin, MS, RDN, CDN. June 5, 2024 at 11:45 AM. Photos: Red Robin, Shutterstock/Ken Wolter. Design: Eat This, Not That! ... Red Robin offers several meals made with Whiskey River BBQ sauce ...

7. The Most Delicious Signature Meal from Every State - AOL

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   A standout feature of Kansas City-style barbecue, ribs are a must in Missouri, slow-cooked and slathered in a tangy, smoky sauce, reflecting the city’s reputation as a barbecue capital.

8. Barbecue in the United States - Wikipedia

   en.wikipedia.org/wiki/Barbecue_in_the_United_States

   Barbecue sandwiches in Memphis are typically pulled pork (that is shredded by hand and not chopped with a blade) served on a simple bun and topped with barbecue sauce, and coleslaw. Of note is the willingness of Memphians to put this pulled pork on many non-traditional dishes, creating such dishes as barbecue salad, barbecue spaghetti ...

9. I Tried Dozens Of Store-Bought Barbecue Sauces—Only ... - AOL

   www.aol.com/tried-dozens-store-bought-barbecue...

   Bachan's Hot & Spicy Japanese Barbecue Sauce. Delish editors had a lot of good things to say about the Bachan's sauces. From being "balanced" to an "absolute winner," the brand's spicy variety is ...