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  2. These Are the Top 100 Places to Eat in 2025, According to Yelp

    www.aol.com/top-100-places-eat-2025-050000517.html

    Sometimes Yelp assists by tabulating the most positively reviewed restaurants in a particular culinary category, ... Virtue Restaurant, Chicago. 73. Aunts et Uncles, New York, New York. 74 ...

  3. Erick Williams - Wikipedia

    en.wikipedia.org/wiki/Erick_Williams

    In 2018, Williams opened Virtue in Chicago's Hyde Park neighborhood, hiring Damarr Brown, who had been his sous chef at mk, as chef de cuisine. [5] The restaurant serves Black southern cuisine. [6] Esquire and Eater named it to their lists of the best new restaurants in the country in 2019.

  4. James Beard Foundation Award: 2020s - Wikipedia

    en.wikipedia.org/wiki/James_Beard_Foundation...

    The 2020 chef and restaurant awards were canceled, due to the COVID-19 pandemic. [4] The book and media awards were announced online on May 27, 2020. [5] A virtual event was broadcast from Chicago on September 25, 2020. [6]

  5. Check, Please! - Wikipedia

    en.wikipedia.org/wiki/Check,_Please!

    Check, Please! is a multi-Emmy Award winning restaurant review program that began on Chicago's PBS member station WTTW in 2001. The format of the show is simple: three people sit down with a host to discuss three local eating establishments, one favorite chosen by each guest.

  6. List of Michelin-starred restaurants in Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...

  7. Sixteen (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Sixteen_(restaurant)

    Sixteen was designed by Joe Valerio, whose previous credits included the Garmin flagship store on the Magnificent Mile. [4] Valerio's design had to work within spatial constraints determined by the tower's architects, Skidmore, Owings & Merrill, leaving him to deal with complications stemming from a variety of column shapes — some square, some round, and others rectangular.

  8. Jean Joho - Wikipedia

    en.wikipedia.org/wiki/Jean_Joho

    Jean Joho is a French-American chef and restaurateur.He was chef and proprietor of Everest in Chicago (founded in 1986, closed 2020), [2] [1] Paris Club Bistro & Bar and Studio Paris in Chicago, The Eiffel Tower Restaurant in Las Vegas, and Brasserie Jo, first in Chicago, then in Boston.

  9. Sepia (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Sepia_(restaurant)

    James Beard Foundation Award for "Best Restaurant Graphics" in 2008; Crain's Chicago Business “Best of Business Dining” 2012 [8] Three-star reviews from Chicago Tribune, [1] and Chicago Sun-Times and 3.5 stars in Chicago magazine [2] Humanitarian of the Year Award/Plate magazine, 2012; Events. Charleston Wine + Food Festival, 2013