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  2. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    American cheese, a variety of processed cheese usually created from a combination of Colby and cheddar cheeses; Government cheese, variety of processed cheese food; Nacho cheese; Old English, a processed cheese from Kraft, often used in cheese balls, sold in a small glass jar; Pimento cheese; Pizza cheese, some varieties are not cheese but ...

  3. List of cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_cheeses

    In Albania, kaçkavall is the most popular type of cheese after djathë i bardhë (white cheese). It is considered a traditional Albanian cheese, and is widely used as a side dish. A great majority of traditional restaurants will bring plates of raw or fried kaçkavall for no additional cost before the main dishes finish cooking.

  4. 5 Cheeses You Have to Try from Aldi, According to Customers - AOL

    www.aol.com/lifestyle/5-cheeses-try-aldi...

    $1.89 per 8-ounce block. Monterey Jack is the laid-back cheese that fits in wherever it’s needed. Creamy, smooth and slightly nutty, it strikes the perfect balance between mild flavor and melt ...

  5. 6 Popular Types of Cheese and How to Serve Them - AOL

    www.aol.com/lifestyle/6-popular-types-cheese...

    Here, a complete guide to the many types of cheese and how they’re best enjoyed, courtesy of a fromager who knows his dairy like nobody’s business. Meet the Expert Joey 6 Popular Types of ...

  6. Cheddar cheese - Wikipedia

    en.wikipedia.org/wiki/Cheddar_cheese

    Cheeses similar to Red Leicester are sometimes marketed as "red cheddar". Cheddar is the most popular cheese in the UK, accounting for 51% of the country's £1.9 billion annual cheese market. [5] It is the second-most popular cheese in the United States behind mozzarella, with an average annual consumption of 10 lb (4.5 kg) per capita. [6]

  7. I Tried 10 Popular Costco Cheeses & Several Blew Me Away - AOL

    www.aol.com/tried-10-popular-costco-cheeses...

    Nutrition: (Per 1 Ounce Serving): Calories: 110 Fat: 9 g (Saturated Fat: 5 g) Sodium: 170 mg Carbs: 0 g Protein: 8 g. Coming from Switzerland, this Gruyere was a love-it or hate-it situation in my ...

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