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[53] [54] Watermelon juice can be blended with other fruit juices or made into wine. [55] The seeds have a nutty flavor and can be dried and roasted, or ground into flour. [9] Watermelon rinds may be eaten, but their unappealing flavor may be overcome by pickling, [48] sometimes eaten as a vegetable, stir-fried or stewed. [9] [56]
Watermelon rind preserves are made by boiling chunks of watermelon rind with sugar and other ingredients. The mixture is then canned in glass jars . According to some recipes, the rind is pared to only the white portion, strips or cubes of which are soaked overnight in a solution of lime or salt and water, then rinsed.
Sweetheart cake – traditional Cantonese pastry with a thin crust of flaky pastry, and made with a filling of winter melon, almond paste, and sesame, and spiced with five spice powder. [6] Watermelon rind preserves – made by boiling chunks of watermelon rind with sugar and other ingredients
Registered dietitians share nutritional benefits associated with watermelon and its seeds, rinds and juice. Here are the top health benefits of watermelon.
6. The first cookbook published in the U.S. in 1796 was titled American Cookery and contained a recipe for watermelon rind pickles.. 7. The first recorded watermelon harvest occurred nearly 5,000 ...
To cut a yellow watermelon, Jones suggests slicing off both ends to create a stable, flat surface, then standing the fruit on one end and using a sharp knife to remove the rind in sections.
The cartoon depicted a Cricket Australia official asking a boy if he could "borrow" the watermelon, so Gayle would be unable to speak. [30] A couple of days earlier, a video of a boy eating a whole watermelon – rind and all – in the stands of a cricket match had gone viral. [32]
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