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  2. Umbellularia - Wikipedia

    en.wikipedia.org/wiki/Umbellularia

    In Oregon, this tree is known as Oregon myrtle, while in California it is called California bay laurel, which may be shortened to California bay [5] or California laurel. It has also been called pepperwood , spicebush , cinnamon bush , peppernut tree , headache tree , [ 6 ] mountain laurel , [ 7 ] and balm of heaven .

  3. Fremontodendron californicum - Wikipedia

    en.wikipedia.org/wiki/Fremontodendron_californicum

    Fremontodendron 'California Glory' — lemon-yellow flowers with a reddish tinge, grows 20 feet (6.1 m) in height by 20 feet (6.1 m) in width. It is the winner of the Award of Garden Merit from the California Horticultural Society in 1965, and received a First Class Certificate from the Royal Horticultural Society in 1967. [19]

  4. The 18 Best Fruit Trees to Grow in Your Garden - AOL

    www.aol.com/15-best-fruit-trees-grow-195300844.html

    Pear Tree. Zones 3 to 9. Requires more than one tree for pollination. Pear varieties run the gamut in sizes and sweetness levels. ‘Bosc’ pear trees provide a late season harvest, while ...

  5. Frangula californica - Wikipedia

    en.wikipedia.org/wiki/Frangula_californica

    Frangula californica is a shrub 0.9–3.7 metres (3–12 ft) tall. [8] It is variable in form across subspecies.In favorable conditions the plant can develop into a small tree over 3.7 metres (12 ft) tall. [3]

  6. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Pine and oak trees create the acidic soil blueberries need. Strawberries and dewberries create healthy ground cover, clover fixes nitrogen for the blueberries' high needs, yarrow and bay laurel repel unhealthy insects. Each of the herbal companions listed also like the acidic soil the blueberry plant needs. Fruit trees: Various

  7. Strawberry cultivation in California - Wikipedia

    en.wikipedia.org/wiki/Strawberry_cultivation_in...

    The Watsonville/Salinas strawberry zone in Santa Cruz/Monterey, and the Oxnard zone in Ventura, contribute heavily to those concentrations. Production has risen steadily from 2005 when 34,300 acres (13,900 ha) were harvested through 2017 when 38,200 acres (15,500 ha) were harvested. The 2005 season's harvest sold for $1,122,834,000. [1]

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