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  2. Enzymatic hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Enzymatic_hydrolysis

    In biochemistry, enzymatic hydrolysis is a process in which enzymes facilitate the cleavage of bonds in molecules with the addition of the elements of water (i.e. hydrolysis). It plays an important role in the digestion of food. [1] It may be used to help provide renewable energy, as with cellulosic ethanol. [2]

  3. Hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Hydrolysis

    As an example, one may consider proteases (enzymes that aid digestion by causing hydrolysis of peptide bonds in proteins). They catalyze the hydrolysis of interior peptide bonds in peptide chains, as opposed to exopeptidases (another class of enzymes, that catalyze the hydrolysis of terminal peptide bonds, liberating one free amino acid at a time).

  4. Enzyme catalysis - Wikipedia

    en.wikipedia.org/wiki/Enzyme_catalysis

    Enzyme catalysis is the increase in the rate of a process by an ... Consider the reaction of peptide bond hydrolysis catalyzed by a pure protein α-chymotrypsin (an ...

  5. Enzyme - Wikipedia

    en.wikipedia.org/wiki/Enzyme

    Enzymes can be classified by two main criteria: either amino acid sequence similarity (and thus evolutionary relationship) or enzymatic activity. Enzyme activity. An enzyme's name is often derived from its substrate or the chemical reaction it catalyzes, with the word ending in -ase.

  6. Hydrolyzed protein - Wikipedia

    en.wikipedia.org/wiki/Hydrolyzed_protein

    Hydrolyzed protein is a solution derived from the hydrolysis of a protein into its component amino acids and peptides. While many means of achieving this process exist, the most common method is prolonged heating with hydrochloric acid, [1] sometimes with an enzyme such as pancreatic protease to simulate the naturally occurring hydrolytic process.

  7. Urease - Wikipedia

    en.wikipedia.org/wiki/Urease

    These enzymes catalyze the hydrolysis of urea into carbon dioxide and ammonia: (NH 2) 2 CO + H 2 O CO 2 + 2NH 3. The hydrolysis of urea occurs in two stages. In the first stage, ammonia and carbamic acid are produced. The carbamate spontaneously and rapidly hydrolyzes to ammonia and carbonic acid.

  8. Today’s NYT ‘Strands’ Hints, Spangram and Answers for Tuesday ...

    www.aol.com/today-nyt-strands-hints-spangram...

    Move over, Wordle, Connections and Mini Crossword—there's a new NYT word game in town! The New York Times' recent game, "Strands," is becoming more and more popular as another daily activity ...

  9. Amidase - Wikipedia

    en.wikipedia.org/wiki/Amidase

    In enzymology, an amidase (EC 3.5.1.4, acylamidase, acylase (misleading), amidohydrolase (ambiguous), deaminase (ambiguous), fatty acylamidase, N-acetylaminohydrolase (ambiguous)) is an enzyme that catalyzes the hydrolysis of an amide. In this way, the two substrates of this enzyme are an amide and H 2 O, whereas its two products are ...