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English whisky. Scotch whisky (Scottish Gaelic: uisge-beatha na h-Alba; Scots: whisky/whiskie [ˈʍɪski] or whusk (e)y [ˈʍʌski]), [1] often simply called whisky or Scotch, is malt whisky or grain whisky (or a blend of the two) made in Scotland. The first known written mention of Scotch whisky is in the Exchequer Rolls of Scotland of 1494. [2]
Whisky or whiskey is a type of liquor made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak.
Scotch is an adjective in English, meaning "of or from Scotland ". Many Scots dislike the term Scotch and some consider it offensive. The modern usage in Scotland is Scottish or Scots, and the word Scotch is now only applied to specific products, mostly food or drink, such as Scotch whisky, Scotch pie and Scotch broth. [1][2] The verb to scotch ...
Scotch Tape is a brand name used for pressure-sensitive tapes developed by 3M. It was first introduced by Richard Drew, who created the initial masking tape under the Scotch brand. The invention of Scotch-brand cellulose tape expanded its applications, making it suitable for sealing packages and conducting item repairs.
In the English language, the word Scotch is a term to describe a thing from Scotland, such as Scotch whisky. However, when referring to people, the preferred term is Scots. Many Scottish people find the term Scotch to be offensive when applied to people. [25] The Oxford Dictionary describes Scotch as an old-fashioned term for "Scottish". [26]
Nearly 90% of Scotch whisky sold each year is a blended type. [2] Nonetheless, in 2018, single malt Scotch made up nearly 28% of the £4.7 billion of whisky exported from Scotland. [7] For any Scotch whisky, whether malt or blended, the age statement on a bottle refers to the number of years the whisky spent maturing in casks.
Scotch eggs are prepared by hard- or soft-boiling an egg, wrapping it in sausage meat, and deep-frying it. [1] It is often eaten in pubs or as a cold snack at picnics. [1] Soft-boiled Scotch egg served with sauce. In the Netherlands and Belgium, Scotch eggs may also be called vogelnestje ("little bird's nest"), because they contain an egg.
A glass of Bowmore 12-year-old single malt whisky. Single malt whisky is malt whisky from a single distillery. Single malts are typically associated with single malt Scotch, though they are also produced in various other countries. [1] Under the United Kingdom's Scotch Whisky Regulations, a "Single Malt Scotch Whisky" must be made exclusively ...
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