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The original Patrón Tequila was produced by Casa 7 Leguas, one of the oldest Mexican distilleries. [2] St. Maarten Spirits (owners John Paul DeJoria and Martin Crowley) purchased the brand rights in 1989 and in 2002 production moved to a new distillery. [3] In 2000, Ed Brown, co-founder of Patrón and former Seagram executive, took over as CEO.
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PatrónCalling all tequila lovers: We see your spicy margs and refreshing palomas, and we raise you a new tequila that’s going to elevate your summer sips (and save you money on mixers).PATRÓN ...
14 tequila cocktail recipes that taste like vacation. Patty Lee. April 4, 2024 at 7:42 PM. master1305.
Most commonly prepared by mixing tequila, lime juice, [49] and a grapefruit-flavored soda such as Fresca, Squirt, or Jarritos and served on the rocks with a lime wedge. Adding salt to the rim of the glass is also an option. Paper plane Made with equal parts bourbon, Aperol, amaro liqueur, and lemon juice.
Forty Creek Premium Cream Liqueur (Canadian whisky, vanilla, chocolate, caramel) Glayva (Scotch, Seville oranges, spices, herbs, and honey) Glenfiddich Malt liqueur (Scotch, citrus, pear, brown sugar) Glenturret Malt liqueur (Glenturret single malt, honey, spices) Heaven Hill (Evan Williams cherry, honey and apple orchard variations)
Silver tequila is famous for its earthy, semisweet flavor, while aged reposado and añejo tequilas are beloved for their oaky, mellow notes. From tart palomas to spicy jalapeño margs to sweet rosé
In a large saucepan, combine the brown sugar with the butter, agave nectar, corn syrup and salt and bring to a boil, stirring until the sugar is completely dissolved. Boil over moderate heat for 4 minutes. Remove from the heat. Using a long spoon, stir in the baking soda and tequila; the syrup will foam.