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This page was last edited on 31 December 2024, at 13:21 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
This page was last edited on 16 February 2024, at 22:55 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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C. C. Lang & Son was a Baltimore-based pickle and sauerkraut manufacturing company that was founded in 1881. [1] Located in one of the chief canning cities of the United States, the pickle and sauerkraut company supplied their own cucumbers and cabbage from the Lang Farm, located in Glen Arm, Maryland .
"U.S. Bank - Exchange - Custom House" from Picture of Baltimore (1832) by John H. B. Latrobe via Johns Hopkins Digital Library. The H-shaped Exchange Building was designed by Benjamin Latrobe and Maximilian Godefroy, [1] and constructed under the supervision of Jacob Small beginning in 1815. [2]
From 2001 to 2002, the vacant warehouse was restored as an office building by Himmelrich Associates, Inc. for Maryland Department of the Environment, M&T Bank and other tenants. Montgomery Ward Warehouse and Retail Store was listed on the National Register of Historic Places in 2000.
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