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Maya-Camille Broussard is an American chef, author, and restaurant owner. She is the owner of Justice of the Pies in Chicago, Illinois, and was a 2022 finalist for the James Beard Foundation Award for Outstanding Baker. [1] Broussard is a featured pastry chef on the Netflix series, Bake Squad. [2]
Chef Maya-Camille Broussard of Justice of the Pies talks with Oprah Daily's GM Alison Overholt ahead of Oprah's The Life You Want Class on forgiveness.
CHICAGO -- Maya-Camille Broussard, chef and owner of Justice of the Pies, specializes in bold and thoughtful statements on traditional pies, quiches and tarts. Her greater goal has always been to ...
Maya-Camille Broussard of Netflix's 'Bake Squad' joined Al Roker on his podcast to put a spin on traditional sweet potato pie for Thanksgiving. The secret ingredient in this sweet potato pie is a ...
Ashley: Sculpted hot sauce bottle piñata cake, filled with coconut cake and passionfruit buttercream, served with a mango cake sauce. Christophe: Chocolate bonbon tree with mango, passion fruit, lime, and Carolina Reaper ganaches. Maya-Camille: A cake in the shape of a six and a zero, made from coconut mango cheesecake, and churro-flavored flan.
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Chefs like Marcus Samuelsson, Melissa Clark, Maya-Camille Broussard and Alejandra Ramos share the things they always do when preparing their Thanksgiving meal.
Between Harlem and Heaven $22.80 at Amazon. Between Harlem and Heaven $37.50 at Barnes and Noble. Between Harlem and Heaven $22.80 at Walmart ‘Justice of the Pies’ by Maya-Camille Broussard ...