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2. Mercury in fish - Wikipedia

   en.wikipedia.org/wiki/Mercury_in_fish

   Re-emission, the largest emitter, occurs in a variety of ways. It is possible for mercury that has been deposited in soil to be re-emitted into the mercury cycle via floods. A second example of re-emission is a forest fire; mercury that has been absorbed into plant life is re-released into the atmosphere. While it is difficult to estimate the ...

3. We Asked Dietitians to Rank 10 Popular Canned Tunas and You ...

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   This tuna has 4.7 stars on Amazon and more than 1,800 reviews. ... but the brand also claims to test every tuna for mercury and maintain that their tunas consistently have a mercury level 10 times ...

4. Why You Don’t Need to Worry (Too Much) About Mercury ... - AOL

   www.aol.com/why-don-t-worry-too-144200815.html

   It has been shown to contain more mercury than other kinds of tuna. ... as they tend to have less bioaccumulation of methylmercury. Here are six low-mercury fish dietitians recommend. ...

5. Tuna is increasingly popular in the US. But is it good for you?

   www.aol.com/tuna-increasingly-popular-us-good...

   Canned tuna can also have a lot of sodium - around 280 milligrams, or 12% of one's recommended daily intake in a single can. High-sodium diets increase risk of heart disease , kidney disease, and ...

6. Fish as food - Wikipedia

   en.wikipedia.org/wiki/Fish_as_food

   Four of the most commonly eaten fish that are low in mercury are canned light tuna, salmon, pollock, and catfish. Another commonly eaten fish, albacore ("white tuna") has more mercury than canned light tuna. So, when choosing your two meals of fish and shellfish, you may eat up to 6 ounces (one average meal) of albacore tuna per week.

7. Is salmon or tuna healthier? There’s 2 major nutritional ...

   www.aol.com/salmon-tuna-healthier-2-major...

   The nutrition and mercury content of tuna will vary depending on the species. ... while yellowfin tuna has roughly 0.1 grams of omega-3s, says Largeman-Roth. ... if you're looking to get more ...

8. Tuna - Wikipedia

   en.wikipedia.org/wiki/Tuna

   A tuna (pl.: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family.The Thunnini comprise 15 species across five genera, [2] the sizes of which vary greatly, ranging from the bullet tuna (max length: 50 cm or 1.6 ft, weight: 1.8 kg or 4 lb) up to the Atlantic bluefin tuna (max length: 4.6 m or 15 ft, weight: 684 kg or 1,508 lb [citation ...

9. Is canned fish healthy? The No. 1 pick to start eating right ...

   www.aol.com/news/canned-fish-healthy-no-1...

   The FDA recommends avoiding king mackerel, bigeye tuna, marlin, shark, swordfish, tilefish and other fish with higher mercury levels. Fortunately, these bigger fish aren’t commonly sold in cans ...