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Dan Reed's "Stopping the Steal," premiering Tuesday on HBO, talks to the people on the inside with former President Trump as he tried to subvert the 2020 presidential election.
Buffalo chicken wraps are a great way to get that spicy fix in a healthier package. Use any kind of chicken you want in these, including rotisserie chicken from a store or leftover grilled chicken ...
Summer sausage is an American term for a sausage that can be kept without refrigeration until opened. Summer sausage is made of beef, pork, or sometimes venison. [1] Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used. Seasonings may include mustard seeds ...
Cervelas à l'alsacienne with cheese and bacon. Cervelat, also cervelas, servelat or zervelat, is a sausage produced in Switzerland, France (especially Alsace and Lyon), Belgium, the Netherlands and parts of Germany. The recipe and preparation of the sausage vary regionally. The sausages are spelled cervelas in the French-speaking part of ...
Regional variations. In Puerto Rico, salchichón is a smoked summer sausage similar in some ways to Genoa salami, an unsmoked Italian dry sausage. The salami is made of beef liver, heart, tripe, and pork fat and meat. It is often seasoned with salt, vinegar, whole black peppercorns, and smoked paprika.
Summer salads get all the attention, but if we're being honest, the best time of the year for making a super fresh salad is the fall. Get the recipe for Pecan, Kale, and Parmesan Salad . Becky ...
Goteborg sausage are cut into between 1/8 to 1/4 inches (3-6mm) thick slices and are grilled (without oil) to preferred doneness. Cooking creates a crispier and more pronounced lenticular shape–giving the nickname "UFO" (not to be confused with " Flying Saucers ," another Kauai delicacy)–which provides a natural bowl.
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